Gary Fraser
Operational Excellence Lead Coach at QAD Redzone- Claim this Profile
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English Native or bilingual proficiency
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Spanish Full professional proficiency
Topline Score
Bio
Jose Segovia
Gary was a great mentor and colleague during our shared time at Schwans. As a leader he excelled in finding methods to motivate groups of individuals as well as building personal relationships with employees.
Jose Segovia
Gary was a great mentor and colleague during our shared time at Schwans. As a leader he excelled in finding methods to motivate groups of individuals as well as building personal relationships with employees.
Jose Segovia
Gary was a great mentor and colleague during our shared time at Schwans. As a leader he excelled in finding methods to motivate groups of individuals as well as building personal relationships with employees.
Jose Segovia
Gary was a great mentor and colleague during our shared time at Schwans. As a leader he excelled in finding methods to motivate groups of individuals as well as building personal relationships with employees.
Credentials
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Redzone Certified Frontline Operator
QAD RedzoneJul, 2023- Nov, 2024
Experience
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QAD Redzone
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United States
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Software Development
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100 - 200 Employee
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Operational Excellence Lead Coach
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Aug 2022 - Present
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Operational Excellence Coach
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Oct 2018 - Present
Utilizing my experience from 20 years of operational leadership in the Food & Beverage industry, I deliver the full life cycle of the Redzone Production System in organizations looking to improve their plant’s performance. Being responsible from the initial “Go-live’ training to the Continuous Improvement processes and Kaizen facilitation that follow, I coach customer's plant teams into repeatable cycles that deliver lasting bottom line savings within 90 days and thereafter. As a CI Coach, it is rewarding to watch the workforce become more engaged and empowered through the standard work and data driven processes that Redzone enables. It is also my role to work closely with the leadership teams to ensure that results, such as lower operational costs and increased profitability, are achieved.Specialties: Operational Excellence | Lean-Six Sigma | Kaizen | Continuous Improvement Consulting | Lean Training & Education| Manufacturing Intelligence (MI) | Manufacturing Operations Management (MOM) | Overall Equipment Effectiveness (OEE) | Real Time Manufacturing Execution Systems (MES) | Factory Benchmarking | Plant Floor Technology Implementations | Engineering and Maintenance | Plant Operations Show less
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DS Services
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United States
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Food and Beverage Services
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700 & Above Employee
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Plant Manager
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Dec 2016 - Oct 2018
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Color by Amber
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Retail Apparel and Fashion
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1 - 100 Employee
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Director of Operations
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Aug 2015 - Dec 2016
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Greencore
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Ireland
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Food and Beverage Manufacturing
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700 & Above Employee
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Production Manager
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May 2013 - Aug 2015
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Renaissance Food Group
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United States
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Food and Beverage Manufacturing
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1 - 100 Employee
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Production Manager
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Jan 2012 - Apr 2013
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Schwan's Company
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United States
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Food and Beverage Manufacturing
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700 & Above Employee
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Production Supervisor/Area Manager
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May 2009 - Oct 2011
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Pepperidge Farm
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United States
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Manufacturing
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700 & Above Employee
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Production Supervisor
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Jul 2002 - Dec 2007
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United States Air Force
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United States
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Defense and Space Manufacturing
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700 & Above Employee
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Tactical Aircraft Maintenance Apprentice (F-16)
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2000 - 2005
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Education
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Utah State University
Bachelors of Arts, Liberal Arts and Sciences
Community
