Gary Doyle
Site Manager at DMC Foods- Claim this Profile
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Topline Score
Bio
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Experience
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DMC Foods
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Ireland
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Food and Beverage Manufacturing
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1 - 100 Employee
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Site Manager
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Aug 2022 - Present
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Arthur Mallon Foods
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Ireland
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Food and Beverage Manufacturing
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1 - 100 Employee
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Head Of Operations
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Mar 2019 - Aug 2022
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General Manager
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May 2013 - Nov 2018
Production planning, Budget management, Performance management, Cost reduction, Labour control, Accounts/Costing's, Yields, Purchasing, Health and Safety, Quality, Brand Management, Capital Projects, 120+ employees, responsible for Operations, Maintenance, Supply Chain, Technical, Key Accounts and New Product Development Departments, Lead Lean Culture/Principles. Implementation of Management Routines and Standard Work to aid the development of a high performance team. To promote an enviroment that enables ownership and accountability to continuously strive for improvement. Specific examples can be discussed.
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Operations Manager
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2005 - 2013
Key Objective: Management of all manufacturing activities and support services to achieve optimum production levels and maintain the highest standard of quality. Areas of responsibility: Production planning, Budget management, Performance management, Cost reduction, Labour control, Accounts/Costings, Yields, Purchasing, Health and Safety, Quality, Brand Management, Capital Projects, 150+ employees, liaise with Maintenance, Quality, Accounts and New Product Development Departments, Reporting directly to the General Manager. Key Accounts: Musgrave, Supervalu, Centra, Tesco Ireland, Tesco UK, Co-Op, Morrissons Budgens, Birds Eye and Somerfield. Key Achievements: Reduced labour cost by approx .4c/kg through use of CI Programme driven by Lean Principles. Continuously develop my production supervisors and teams in the areas of quality, safety, efficiency, labour cost and customer focus. Completed a number of CI projects as Team leader and also Team member.
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Fair Oak Foods
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United Kingdom
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Food and Beverage Manufacturing
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Operations Manager
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1997 - 2005
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Education
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UCC
Supply Chain Management Lean SCM Black Belt PG Dip, Lean SCM Black Belt -
Carlow Institute of Technology
Diploma in Business Management, Business Management and Culture -
Carlow Institute of Technology
Diploma in Quality Management, Diploma in Quality Management -
Limerick Institute of Technology
Diploma in Business Sports and Management