Experience

Drake & Morgan

• United Kingdom
• Food and Beverage Services
• 100 - 200 Employee

• Wedding Event Planner

  • Apr 2021 - Present

• Sales and Event Manager

  • Jul 2018 - Present



Lutyens Restaurant

• Restaurants
• 1 - 100 Employee

• Events Manager

  • Jun 2017 - Jun 2018

  As an Events manager I'm in charge of overseeing all the private rooms and group booking, delivering events on time, within budget, meeting and exceeding expectations, also managing operational and administrative functions to ensure specific projects are delivered efficiently. Setting, communicating and maintaining timelines and priorities on every project. Developing good relationships with internal and external management and communicating, maintaining and developing client relationships. As an Events manager I'm in charge of overseeing all the private rooms and group booking, delivering events on time, within budget, meeting and exceeding expectations, also managing operational and administrative functions to ensure specific projects are delivered efficiently. Setting, communicating and maintaining timelines and priorities on every project. Developing good relationships with internal and external management and communicating, maintaining and developing client relationships.



Rocket Restaurant City

• 6 Adams Court, London EC2N 1DX

• Sales and Events Executive

  • Apr 2015 - May 2017

  Promotion from executive to manager level in the most demanding branch for corporate events. Working as part of the team in growing and maximising Advanced Sales, encompassing all aspects of Pre-Booked Sales (i.e. lunch and dinner reservations, all general events, bar area bookings, larger private functions and Christmas bookings). Working to pre-determined targets for Advanced Sales as set by the Commercial Manager. Continually building the database of contacts with key organisations and private customers. Highest target achiever within the advanced sales & events team Show less



Rocket Restaurant Canary Wharf

• 2 Churchill Place, London, E14 5RB

• Reservation & Events Manager

  • Apr 2010 - Apr 2015



Kenza Restaurant & Lounge

• 10 Devonshire Square, EC2M 4YP, London

• Head Receptionist / Reservation agent

  • Aug 2007 - Apr 2010

  Prior to expressing my desire to move into the reception and reservations department, I held the position of Head Waitress, also within Kenza Restaurant & Lounge. I credit my operational experience within restaurants & bars to ensuring the smooth delivery of all the events I organise in my current role. Some of my responsibilities as a reservation agent was taking bookings for both the restaurant and private dining, optimizing table plans ensuring covers are distributed evenly throughout the restaurant and to a full capacity. Taking enquiries for event bookings, compiling and distributing weekly function sheets to all departments ensuring that all details are accurate and updated where necessary and conducting show rounds with prospective clients and working alongside the reservation manager to ensure our clients have the best possible level of customer satisfaction. Show less



The Cinnamon Club

• United Kingdom
• 1 - 100 Employee

• Head Waitress / Supervisor

  • Aug 2006 - Aug 2007



E&O Restaurant

• London, United Kingdom

• Head Waiter

  • Sep 2001 - Jan 2006



The Groucho Club Ltd.

• Hospitality
• 1 - 100 Employee

• Head of Functions

  • Sep 1997 - Jul 2001