Experience

Wisconsin Department of Revenue

• United States
• Government Administration
• 200 - 300 Employee

• Revenue Agent

  • Jun 2015 - Present



Five Guys Burgers and Fries

• Restaurants
• 700 & Above Employee

• General Manager

  • Jan 2012 - Feb 2015

  Promoted from Shift Manager after one yearAchieved highest EBITDA percentage and lowest labor cost in store’s seven year history, for three consecutive yearsTrained and develop staff of 20-25 employeesResponsible for all recruiting, interviewing, and staffing decisionsManage and track store inventory, including analysis of daily, weekly and monthly usage variance reportsMaintain strict corporate standards of cleanliness and food safety

• Shift Manager

  • Mar 2011 - Jan 2012



The Dari Co

• Assistant Manager

  • Sep 2004 - Oct 2007

  Supervised and trained seasonal restaurant staff of approximately 15 part-time employees Developed incentive programs to boost sales and employee dedication Worked with community leaders to promote business reputation and build strong ties within the community Maintained store bookkeeping, including: weekly inventories, invoicing, tax documentation, and P&L statements Supervised and trained seasonal restaurant staff of approximately 15 part-time employees Developed incentive programs to boost sales and employee dedication Worked with community leaders to promote business reputation and build strong ties within the community Maintained store bookkeeping, including: weekly inventories, invoicing, tax documentation, and P&L statements