Fredrikke Slemdal
AI Trainer Team Lead at Simplifai- Claim this Profile
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Engelsk -
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Norsk Native or bilingual proficiency
Topline Score
Bio
Experience
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Simplifai
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Norway
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Information Technology & Services
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100 - 200 Employee
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AI Trainer Team Lead
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Nov 2020 - Present
Creating and maintaining Digital Employees such as Emailbot, Documentbot and Chatbots. Onboarding of partners, customers and new Simplifai employees in how to operate and use Simplifai Studio as a tool. Creating and maintaining Digital Employees such as Emailbot, Documentbot and Chatbots. Onboarding of partners, customers and new Simplifai employees in how to operate and use Simplifai Studio as a tool.
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TeleSense
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United States
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IT Services and IT Consulting
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1 - 100 Employee
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Intern
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Jun 2022 - Aug 2022
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Radisson Blu
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Belgium
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Hospitality
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700 & Above Employee
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Front Office Receptionist
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Jun 2019 - Nov 2020
Serves visitors by greeting, welcoming, and directing them appropriately. Maintains security and telecommunications system. Informs visitors by answering or referring inquiries. Assisting as a service manager when needed. Serves visitors by greeting, welcoming, and directing them appropriately. Maintains security and telecommunications system. Informs visitors by answering or referring inquiries. Assisting as a service manager when needed.
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Tusenfryd AS
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Norway
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Entertainment Providers
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1 - 100 Employee
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Assistent
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Apr 2012 - Oct 2016
Started in the summer of 2012 as a regular employee. Second season position as a service employee. Third season I was promoted to specialists in the Catering department. Fourth season I was one of four leaders in the restaurant department Continued in this position season five in 2016. This year i also worked as a 'monster' for the haloween program during october. I also worked for the event department, and hosted events for groups that had special programes assigned. Started in the summer of 2012 as a regular employee. Second season position as a service employee. Third season I was promoted to specialists in the Catering department. Fourth season I was one of four leaders in the restaurant department Continued in this position season five in 2016. This year i also worked as a 'monster' for the haloween program during october. I also worked for the event department, and hosted events for groups that had special programes assigned.
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Education
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University of California, Berkeley
Gründerskolen, Innovation and Entrepreneurship -
Høgskolen i Innlandet
Bachelor's degree, Organisasjon og ledelse -
NHL Stenden
Minor Innovation and Leadership, Exchange -
Romerike Folkehøgskole
Folkehøyskole, Senografi -
Ski Videregående
Generell studiekompetanse, Drama og teaterkunst