Fredrikke Slemdal

AI Trainer Team Lead at Simplifai
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Contact Information
us****@****om
(386) 825-5501
Location
Oslo, Oslo, Norway, NO
Languages
  • Engelsk -
  • Norsk Native or bilingual proficiency

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Bio

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Experience

    • Norway
    • Information Technology & Services
    • 100 - 200 Employee
    • AI Trainer Team Lead
      • Nov 2020 - Present

      Creating and maintaining Digital Employees such as Emailbot, Documentbot and Chatbots. Onboarding of partners, customers and new Simplifai employees in how to operate and use Simplifai Studio as a tool. Creating and maintaining Digital Employees such as Emailbot, Documentbot and Chatbots. Onboarding of partners, customers and new Simplifai employees in how to operate and use Simplifai Studio as a tool.

    • United States
    • IT Services and IT Consulting
    • 1 - 100 Employee
    • Intern
      • Jun 2022 - Aug 2022

    • Belgium
    • Hospitality
    • 700 & Above Employee
    • Front Office Receptionist
      • Jun 2019 - Nov 2020

      Serves visitors by greeting, welcoming, and directing them appropriately. Maintains security and telecommunications system. Informs visitors by answering or referring inquiries. Assisting as a service manager when needed. Serves visitors by greeting, welcoming, and directing them appropriately. Maintains security and telecommunications system. Informs visitors by answering or referring inquiries. Assisting as a service manager when needed.

    • Norway
    • Entertainment Providers
    • 1 - 100 Employee
    • Assistent
      • Apr 2012 - Oct 2016

      Started in the summer of 2012 as a regular employee. Second season position as a service employee. Third season I was promoted to specialists in the Catering department. Fourth season I was one of four leaders in the restaurant department Continued in this position season five in 2016. This year i also worked as a 'monster' for the haloween program during october. I also worked for the event department, and hosted events for groups that had special programes assigned. Started in the summer of 2012 as a regular employee. Second season position as a service employee. Third season I was promoted to specialists in the Catering department. Fourth season I was one of four leaders in the restaurant department Continued in this position season five in 2016. This year i also worked as a 'monster' for the haloween program during october. I also worked for the event department, and hosted events for groups that had special programes assigned.

Education

  • University of California, Berkeley
    Gründerskolen, Innovation and Entrepreneurship
    2022 - 2022
  • Høgskolen i Innlandet
    Bachelor's degree, Organisasjon og ledelse
    2016 - 2019
  • NHL Stenden
    Minor Innovation and Leadership, Exchange
    2018 - 2018
  • Romerike Folkehøgskole
    Folkehøyskole, Senografi
    2015 - 2016
  • Ski Videregående
    Generell studiekompetanse, Drama og teaterkunst
    2012 - 2015

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