Experience

Maison MONA DI ORIO

• Perfumer

  • Jun 2016 - Present

  In-House Perfumer In-House Perfumer



ZENOLOGY

• Netherlands
• Retail Luxury Goods and Jewelry
• 1 - 100 Employee

• Perfumer

  • Jun 2016 - Present

  In-House Perfumer In-House Perfumer


ACCORDS ET PARFUMS
• France
• Personal Care Product Manufacturing
• 1 - 100 Employee
• Junior Perfumer

  • Sep 2015 - Feb 2016


L'Artisan Parfumeur

• Retail Luxury Goods and Jewelry

• Perfumer Assistant

  • Jun 2014 - Jun 2015

  Apprenticeship / Perfumer assistant position under Bertrand Duchaufour. Apprenticeship / Perfumer assistant position under Bertrand Duchaufour.

• Account Manager

  • Apr 2013 - Feb 2014

  Managing L'Artisan Parfumeurs Key Account in the United Kingdom. Managing L'Artisan Parfumeurs Key Account in the United Kingdom.



Société Française d'Aromatiques (SFA) Romani

• Perfumer Assistant

  • Jul 2012 - Jul 2012

  Internship as perfumer assistant. Internship as perfumer assistant.



Ormonde Jayne Perfumery

• United Kingdom
• Retail
• 1 - 100 Employee

• Fragrance consultant

  • Sep 2011 - Jan 2012

  Fragrance Consultant at the Ormonde Jayne counter at Harrods Ltd. Fragrance Consultant at the Ormonde Jayne counter at Harrods Ltd.



Knafves Restaurant

• Sommelier

  • Jun 2011 - Aug 2011

  Sommelier at a restaurant in Mölle harbor, Sweden. Sommelier at a restaurant in Mölle harbor, Sweden.

• Sommelier

  • Jun 2010 - Aug 2010

  Sommelier at a restaurant in Mölle harbor, Sweden. Sommelier at a restaurant in Mölle harbor, Sweden.



Weingut Dreissigacker

• Germany
• Beverage Manufacturing
• 1 - 100 Employee

• Internship

  • Feb 2010 - May 2010

  Work included everything from vine trellising to blending different batches of wine into the final product. Work included everything from vine trellising to blending different batches of wine into the final product.

• Sommelier

  • Jun 2009 - Aug 2009

  Sommelier at a restaurant in Mölle harbor, Sweden. Sommelier at a restaurant in Mölle harbor, Sweden.



Konstnärsbaren

• Sweden
• 1 - 100 Employee

• Sommelier Internship

  • Feb 2009 - May 2009

  The work consisted of all different aspects that a sommelier is expected to take care of in a restaurant. Apart from recommending wine and other types of beverages to the costumers the work also included cellar management and tasks that gave me a greater understanding of a restaurants purchase procedure. The work consisted of all different aspects that a sommelier is expected to take care of in a restaurant. Apart from recommending wine and other types of beverages to the costumers the work also included cellar management and tasks that gave me a greater understanding of a restaurants purchase procedure.



Terassen

• Norway
• Individual and Family Services

• Waiter

  • Feb 2005 - May 2008

  Part time job as a waiter at a popular gastropub in Uppsala, Sweden. Part time job as a waiter at a popular gastropub in Uppsala, Sweden.