Experience

Delta Hotels by Marriott Heathrow Windsor
• United Kingdom
• Hospitality
• 1 - 100 Employee
• Demi Chef De Partie

  • May 2023 - Present


Planet Hollywood Beach Resort Goa

• India
• Hospitality
• 100 - 200 Employee

• Demi Chef De Partie

  • Aug 2022 - Feb 2023

  coordinates daily tasks with the sous chef .Able to estimate the daily production needs and checking the quality of raw and baking products to ensure that standards are met.

• Senior culinary associate

  • Aug 2021 - Jul 2022

  Baking and making of cakes and other baked goodies. Also training the intern in my department.responsible for supporting the pastry chef in the kitchen delivering consistently high quality products handling.

• Culinary associate

  • Sep 2020 - Aug 2021

  raising requisition of the food store as per the requirement.Making room amenities with the approval of the concern department.

• Culinary assistant

  • Aug 2019 - Jun 2020

  Establish maintenance and cleaning schedules for equipment, storage and work areas.suggesting menus with pastry chef as per the near by expiring items every month

• Job trainee

  • Feb 2019 - Jul 2019

  Maintain standards for food storage, rotation, quality and appearance.