Frank Mesiti

Account Manager - New York State at Fever-Tree USA
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Contact Information
us****@****om
(386) 825-5501
Location
US
Languages
  • Italian -

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Experience

    • United States
    • Wine & Spirits
    • 1 - 100 Employee
    • Account Manager - New York State
      • Nov 2020 - Present

    • United States
    • Wholesale
    • 100 - 200 Employee
    • Area Sales Manager
      • Jan 2016 - Nov 2020

      • Responsible for $7,300,000.00 is gross sales in 2018, resulting in a 4% increase from 2017.• Generated $2,459,750.00 in profit for the company in 2018, resulting in a 5.2% increase from 2017.• Increased Distribution by 21% since 2015.• Lead, Train, & Supervise a 4 person on premise sales team.• Set volume & KPI goals for each sales representative.• Perform quarterly & annual performance reviews of team members.• Manage and maintain trusting relationships at key accounts.• Continuing education of the sales team and on the Beverage industry market.• Facilitate & coordinate new buying account staff trainings to increase customer knowledge.• Plan & execute marketing events tailored to individual accounts.• Identify opportunities for new product placements.• Ongoing product research & training.• Facilitate weekly team meetings to assess progress, strategize techniques, and strengthen team dynamics.

    • Area Sales Manager
      • Oct 2015 - Nov 2020

    • Founder & CEO
      • Aug 2006 - Nov 2020

      Owner / Creator / Operator Owner / Creator / Operator

    • United States
    • Wholesale
    • 100 - 200 Employee
    • Business Development
      • Jan 2015 - Jan 2015

      • Exceeded annual sales quota by 200%. • Opened over 70 new accounts for the company in 9 months. • Identified & engaged new businesses, and sell the concept of working with NYC’s premier Craft Beer distributing company. • Assessed viability of prospective accounts based on clientele, location, and operations. • Developed trusting relationships with prospective clients thru demonstration of extensive food, beverage, and Craft Beer knowledge. • Educated and informed potential buyers on the Craft Beer market. • Facilitated new buying account staff trainings to increase customer knowledge. • Planed & executed marketing events tailored to individual accounts. • Identified opportunities for new product placements. • Ongoing product research & training.

    • Psychotherapist
      • 2002 - 2005

    • United States
    • Mental Health Care
    • 1 - 100 Employee
    • Psctchotherapist
      • 2001 - 2002

Education

  • New York University
    Master of Arts (M.A.), Clinical Psychology
    1999 - 2001
  • Le Moyne College
    Bachelor of Arts (B.A.), Psychology
    1994 - 1998

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