Experience

Ocean Mist Farms

• United States
• Farming
• 100 - 200 Employee

• Information Technology Help Desk Technician

  • Oct 2022 - Present

• Human Resources Project Specialist

  • Mar 2022 - Oct 2022



Community Action Board of Santa Cruz County

• United States
• Non-profit Organization Management
• 1 - 100 Employee

• Administrative Assistant

  • Nov 2021 - Mar 2022



Equus Workforce Solutions

• United States
• Staffing and Recruiting
• 700 & Above Employee

• Business Services Consultant

  • Jul 2020 - Nov 2021



Cultura Comida y Bebida

• Carmel, California

• Line Cook

  • May 2019 - Jul 2020

  Prepare the ingredients for my line, make sauces and creams for the line, and work the brunch and lunch courses. Prepare the ingredients for my line, make sauces and creams for the line, and work the brunch and lunch courses.



Red Roof Inn

• United States
• Hospitality
• 700 & Above Employee

• Guest Service Representative

  • Oct 2017 - Sep 2018

  Front desk agent at a small Red Roof Inn hotel in Monterey. I was responsible for answering all phone calls, creating reservations, cancelling reservations, charging guests, assisting guests with any requests they may have had, and printing the daily reports at the end of the night. Front desk agent at a small Red Roof Inn hotel in Monterey. I was responsible for answering all phone calls, creating reservations, cancelling reservations, charging guests, assisting guests with any requests they may have had, and printing the daily reports at the end of the night.