FRANCIS KITELA
Project Program Coordinator at Africa Instore Solutions- Claim this Profile
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Bio
akello magdalyne obiero
Francis is a passionate individual with a hardworking spirit and a strong will for success.He is a trained dietitician with a vast of experience having interacted with him at different levels of patient management and training
Esther Musyoki
You have the potential to do the job .
akello magdalyne obiero
Francis is a passionate individual with a hardworking spirit and a strong will for success.He is a trained dietitician with a vast of experience having interacted with him at different levels of patient management and training
Esther Musyoki
You have the potential to do the job .
akello magdalyne obiero
Francis is a passionate individual with a hardworking spirit and a strong will for success.He is a trained dietitician with a vast of experience having interacted with him at different levels of patient management and training
Esther Musyoki
You have the potential to do the job .
akello magdalyne obiero
Francis is a passionate individual with a hardworking spirit and a strong will for success.He is a trained dietitician with a vast of experience having interacted with him at different levels of patient management and training
Esther Musyoki
You have the potential to do the job .
Experience
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Africa Instore Solutions
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Kenya
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Farming
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1 - 100 Employee
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Project Program Coordinator
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Jun 2020 - Present
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CARITAS KITUI
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KITUI COUNTY
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PROJECT FIELD MONITOR (PROTRACTED RELIEF AND RECOVERY OPERATIONS - PRRO)
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Mar 2014 - Dec 2021
1. Developing actionable work plans for implementation of CFA, FFA activities in Kitui County in collaboration with other PRRO staffs 2. Training the communities on the implementation of RWH, soil conservation and diversification of food sources technologies through promotion of kitchen gardens and multistory gardens to curb malnutrition in the community. 3. Organizing and supervising the communities during the implementation of CFA&FFA projects. 4. Preparing monthly progress report on CFA and submitting to the FFA/CFA coordinator Kitui. 5. Providing technical support to the community through nutrition education on the basics of nutrition and need for diet diversification to curb malnutrition. 6. Promotion of growth of drought tolerant and high value crops to ensure food secure households as well as fighting malnutrition. 7. Drafting and compiling comprehensive and detailed monthly county reports 8. Taking minutes during County Implementing Committee (CIC) monthly meetings 9. Compiling and documenting success stories from the 12 wards in Kitui County 10. Evaluating the impact of CFA projects to the beneficiaries through use of Household Food Insecurity Access Scale (HFIAS) and Dietary Diversity Score (DDS) on the availability and diversification of diets.
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Field Research Assistant
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Nov 2013 - Dec 2013
Baseline Resilience and Economic Growth in Arid Lands-Improving Resilience (REGAL-IR) survey 1. Administering dietary collection tool (“multiple-pass’’ 24-hour recall) in capturing dietary data. 2. Taking anthropometric measurements (length & weight) for children aged 6-36 months for the survey. 3. Collecting socio-demographic and household data among multicultural community of Somali, Turkana and Samburu in Isiolo County. 4. Market survey data collection of locally consumed foods among Somali, Turkana and Samburu in Isiolo County. 5. Assisting in data clean-up and compiling of daily reports on met targets and challenges experienced in the field.
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MINISTRY OF HEALTH (KENYATTA UNIVERSITY)
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MAKUENI COUNTY
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SURVEY MODERATOR (KAP SURVEY)
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May 2013 - Jun 2013
1. Facilitating Focus Group Discussions (FGDs) of men & women of reproductive health, post-partum and pregnant women, community leaders and health providers Makueni County. 2. Conducting in-depth interviews for post-partum and pregnant women on the use of iron and folic acid tablets in prevention of anaemia. 3. Conducting key informant interviews on policy makers in the county on the laid down policies and system to ensure efficient and enough supply of iron and folic acid tablets to every facility in the county. 4. Compiling and sending interview reports for the county to the supervisor in charge on daily basis.
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coptic hope center for infectious diseases
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Hospitals and Health Care
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1 - 100 Employee
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PROJECT FIELD MONITOR
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Oct 2012 - Apr 2013
1. Reporting to Food for Assets (FFA)/ Cash for Assets (CFA) Coordinator 2. Developing actionable work plans for implementation of CFA and FFA activities in Kitui in collaboration with other PRRO staffs 3. Training the communities on the implementation of Rain Water Harvesting (RWH), soil conservation and diversification of food sources technologies e.g. zaipits 4. Organizing and supervising the communities during the implementation of CFA&FFA projects 5. Preparing monthly progress report on FFA and submitting to the FFA/CFA coordinator Kitui 6. Coordinating FFA/CFA activities at Ikutha District 7. Monitoring and evaluating technical and social indicators of projects 8. Conducting community household surveillance surveys every three months
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ATTACHMENT
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Feb 2012 - Apr 2012
Nutrition Screening; Nutrition assessment of the health of the clients to confirm adequacy of nutrition intake and improve eating habits, attain and maintain correct weight status. Nutritional follow-ups; Review nutritional goals with patients/clients and ddress ways to adhere to and improvise the nutritional care plan involving the family/care givers. Make follow-up plan, based on disease stage, risks identified and nutritional care Nutrition management of HIV/AIDs patients without complications; meal planning and providing special diet options.
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STUDENT MENTOR
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Aug 2010 - Apr 2012
Student mentor in the Student-Student Mentorship Programme. Student mentor in the Student-Student Mentorship Programme.
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NUTRITION/ DIETETIAN ATTACHMENT
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May 2011 - Jul 2011
1.Assessment of patients nutritional status. 2.Conduct nutritional care process, counseling and education in order to promote better dietary intake. 3. Continuous monitoring and evaluation of dietary practices to improve and maintain patients optimal diets. 4.Provide information and literature on therapeutic diets based on current medical and nutritional research. 5.Group therapy for couples and families with related or hereditary nutritional concerns 1.Assessment of patients nutritional status. 2.Conduct nutritional care process, counseling and education in order to promote better dietary intake. 3. Continuous monitoring and evaluation of dietary practices to improve and maintain patients optimal diets. 4.Provide information and literature on therapeutic diets based on current medical and nutritional research. 5.Group therapy for couples and families with related or hereditary nutritional concerns
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Education
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Kenyatta University
Bachelor of Science (BSc), FOODS, NUTRITION AND DIETETICS -
KALULINI HIGH SCHOOL
KCSE -
Egerton University
BSC ENVIRONMENTAL SCIENCE, Environmental Science