Bar Captain

Thunderbird Resorts and Casinos Poro Point, San Fernando City La Union Philippines Duration: May 2012 – June 2013 JOB DESCRIPTION: •Assist in supervising the F&B Bar outlet. •Works on flexible schedules opening and closing shift. •Responsible in stocks inventory with the assistance of my supervisor. •Responsible in monitoring and reporting running out item and stocks for immediate requisition of my supervisor. •Responsible in order taking and preparing drinks for the guests. •Providing an excellent customer service to the guests. •Responsible in suggesting best selling beverage to the guests. •Always present during special events and promotions that dealt the tasks of a bar captain. •Performs other side duties assigned by my superior. Show less

JOB DESCRIPTION

• Sep 2013 - Present

Responsible on supervising Bar Operation using the Company Standard Operating Procedure. •Monitoring complete staffing of the outlet. •Conducts training to bartenders and service staff for further knowledge and skills enhancement. •Responsible on stocks requisition for F&B Bar Operation. •Obligations in creating bar menus such as mocktails & cocktails to be offered to guests. •Helps in maintaining the safety and sanitation of all bar equipments. •Do the tasks of working on the opening & closing shift. •Always present during special events/occasions and promotions that dealt the task of a bar supervisor. •Performs other side duties assigned by my superior. •Helps in creating and promoting a friendly and professional environment with customers and co-workers. Show less

Barista / Bartender

• Sep 2009 - Present

- Responsible on supervising Bar Operation using the Company Standard Operating Procedure. - Monitoring complete staffing of the outlet. - Conducts training to bartenders and service staff for further knowledge and skills enhancement. - Responsible on stocks requisition for F&B Bar Operation. - Obligations in creating bar menus such as mocktails & cocktails to be offered to guests. - Helps in maintaining the safety and sanitation of all bar equipments. - Do the tasks of working on the opening & closing shift. - Always present during special events/occasions and promotions that dealt the task of a bar supervisor. - Performs other side duties assigned by my superior. - Helps in creating and promoting a friendly and professional environment with customers and co-workers. Show less

JOB DESCRIPTION

• Apr 2004 - May 2008

Responsible in preparing different coffee concoctions. •Responsible in order taking and suggestive selling. •Knowledge in operating coffee machines. •Competence in latte art. •Responsible in maintaining the cleanliness of the coffee machine and other operating equipments. •Performs other side duties like cashiering and service related function. Responsible in preparing different coffee concoctions. •Responsible in order taking and suggestive selling. •Knowledge in operating coffee machines. •Competence in latte art. •Responsible in maintaining the cleanliness of the coffee machine and other operating equipments. •Performs other side duties like cashiering and service related function.