Francine Godoy

Agricultural and Animal Production Engineer at Van Asten Group
  • Claim this Profile
Contact Information
us****@****om
(386) 825-5501
Location
CN
Languages
  • Portuguese Native or bilingual proficiency
  • English Full professional proficiency
  • Spanish Full professional proficiency
  • Bulgarian Professional working proficiency
  • French Limited working proficiency
  • Dutch Limited working proficiency
  • Italian Elementary proficiency
  • Chinese (Simplified) Limited working proficiency
  • German Limited working proficiency

Topline Score

Topline score feature will be out soon.

Bio

Generated by
Topline AI

You need to have a working account to view this content.
You need to have a working account to view this content.

Experience

    • Netherlands
    • Farming
    • 1 - 100 Employee
    • Agricultural and Animal Production Engineer
      • May 2022 - Present

  • Zhejiang Huateng
    • Tongxiang, Zhejiang, China
    • Animal Production Data and Budget Analyst
      • Mar 2021 - Mar 2022

      Executive Assistance to Production Director Data and Information Analyst Budgeting and follow up. Executive Assistance to Production Director Data and Information Analyst Budgeting and follow up.

    • Production Direction Assistant
      • Feb 2018 - Nov 2018

      - HR Management. - Cloud Farms Software Management. - Purchasing and Stock Control. - Executive Assistance. - HR Management. - Cloud Farms Software Management. - Purchasing and Stock Control. - Executive Assistance.

  • Eatglobe Ltd.
    • Varna, Bulgaria
    • Video Journalist, Social Media Adm, News Researcher
      • Jul 2015 - Nov 2016

      Video Journalist, Social Media Adm, News Researcher of Food Related, Environment, and Food industry Video Journalist, Social Media Adm, News Researcher of Food Related, Environment, and Food industry

  • Self-employed
    • Club 36UP
    • Pastry Chef
      • 2011 - 2015

    • Consultant Chef de Cuisine
      • Oct 2011 - Oct 2012

      - Creation of the monthly menus. - Consultancy on recipes and technical issues. - Trained and oriented kitchen workers. - Creation of the monthly menus. - Consultancy on recipes and technical issues. - Trained and oriented kitchen workers.

  • Montebravo, SA
    • Torres Novas, Portugal
    • Client Manager
      • May 2009 - Jun 2010

      Account Manager of the most important client from that meat industry. Account Manager of the most important client from that meat industry.

    • Owner and Manager
      • Apr 2004 - Jun 2010

      General Management. As well as international Purchase and Sales of Imported Food Products.

    • Project Engineer
      • Apr 2004 - Nov 2006

      Project Engineer, Measurements on the field of existing structures, and drawing on autocad.

    • Executive Management Assistant
      • Oct 1999 - Nov 2003

      Administrative and Organizational reports Budget Planning, Controlling and follow up with sales team Report Preparation and Presentation to the International border Marketing Manager Administrative and Organizational reports Budget Planning, Controlling and follow up with sales team Report Preparation and Presentation to the International border Marketing Manager

Education

  • Universidade Estadual de Campinas
    Engineer’s Degree, Agricultural Engineering
    1994 - 1999
  • University of the People
    Public and Community Health, Health Services/Allied Health/Health Sciences, General
    2019 - 2020
  • Fundação Getulio Vargas
    Master of Business Administration (M.B.A.), Business Administration and Management, General
    2000 - 2001
  • Senac São Paulo
    Technical Course, International Business, Trade, and Tax Law
    1999 - 1999

Community

You need to have a working account to view this content. Click here to join now