Experience

Centre of Biotechnology of Sfax

• Biotechnology Research
• 1 - 100 Employee

• General Engineer

  • Oct 2015 - Present

• Chief Engineer

  • Apr 2008 - Oct 2015

  • Contribute on leading the research activity on developing solutions for improvement the water supply and sanitations on multi-storey buildings (MSB), Arba Minch, Ethiopia, in the frame of CLARA Project (FP7)• Contribute to the research activities of FP7 European project BioNexGen with overall objectives is to develop and test on pilot scale a new class of functional low fouling membranes for membrane bioreactor technology with high water flux and high rejection of organic pollutants with low molecular weight.• Contribute to the management, installation and monitoring of three submerged membranes bioreactors for wastewater treatment and reuse installed in the National Sanitation Utility (ONAS) Sfax in the frame of FP6 European PURATREAT (New Energy Efficient Approach to the Operation of Membrane Bioreactors for Decentralised Wastewater Treatment) Show less

• Principal Engineer

  • Jan 2002 - Mar 2008

  • Contribute to the management, installation and monitoring of two industrials membranes bioreactors stations for the treatment of anionic surfactant rich-wastewater • Contribute to the management, installation and monitoring of a pre-industrial station of Olive Mill Wastewater (OMW) treatment and valorization by Eletcro-methanisation in the frame of international contract PIP (AGCD- CIUF/CUD)• Contribute to the research activities for electrochemical treatment of industrial wastewaters


WWTPD
• United States
• Telecommunications
• ING

  • 2016 - 2016


Sfax Oils

• Agro-food Engineer

  • Aug 2000 - Sep 2001

  • Manage the analysis laboratory of the company and contribute to the installation techniques of physicochemical olive oil analysis. • Control and monitoring of the olive oil quality during purchase, storage, purchasing, filtration and bottle-filling procedures. • Contribution to the installation of the integrated quality system: ISO9000 and HACCP • Manage the analysis laboratory of the company and contribute to the installation techniques of physicochemical olive oil analysis. • Control and monitoring of the olive oil quality during purchase, storage, purchasing, filtration and bottle-filling procedures. • Contribution to the installation of the integrated quality system: ISO9000 and HACCP