Experience

Lionel Hitchen Limited

• United Kingdom
• Food and Beverage Services

• Process Technologist

  • Dec 2017 - Present



Fairmont Chateau Whistler

• Canada
• Hospitality
• 100 - 200 Employee

• Server

  • Apr 2016 - Mar 2017



Whistler Blackcomb

• Canada
• Recreational Facilities
• 400 - 500 Employee

• Servery Coordinator

  • Nov 2015 - Apr 2016



ABB

• Azerbaijan
• Banking
• 700 & Above Employee

• Graduate Technical Engineer

  • Jan 2014 - Oct 2015

• Graduate Safety Systems Engineer

  • Sep 2013 - Jan 2014



Mondelēz International

• United States
• Food and Beverage Manufacturing
• 700 & Above Employee

• R&D Intern

  • Jul 2011 - Jul 2012

  Working as a part of the Product Innovation team, leading and supporting long term fundamental research to initially support the 'on demand' coffee development and other groups with the global RD&Q Centre of Coffee Excellence in Banbury. ResponsibilitiesDelivering a yearlong project which enhanced ongoing fundamental research, giving recommendations for further research and development. Two short term projects, one of which has gone onto further development. Supporting… Working as a part of the Product Innovation team, leading and supporting long term fundamental research to initially support the 'on demand' coffee development and other groups with the global RD&Q Centre of Coffee Excellence in Banbury. ResponsibilitiesDelivering a yearlong project which enhanced ongoing fundamental research, giving recommendations for further research and development. Two short term projects, one of which has gone onto further development. Supporting colleagues with trials, both in the UK and abroad.Leading the student charity committee to raise money for local and international charities. Show more Show less