Fariya Vasquez

Implementation Specialist & Project Manger at Direct Care Innovations
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Contact Information
Location
Estacada, Oregon, United States, US

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Credentials

  • Project Management Professional (PMP)®
    Project Management Institute
    Dec, 2022
    - Oct, 2024

Experience

    • United States
    • Software Development
    • 1 - 100 Employee
    • Implementation Specialist & Project Manger
      • Jun 2022 - Present
    • Wholesale Building Materials
    • 1 - 100 Employee
    • Technology Project Manager
      • May 2021 - Jun 2022
    • United States
    • IT Services and IT Consulting
    • 1 - 100 Employee
    • Project Manager
      • Jun 2017 - May 2021

      Primarily working with Attorneys and Accounting Professionals, Meet with clients to clarify specific requirements of each project, Outlining the scope of projects by drafting Statements of Work, Delegate project tasks based on staff members’ individual strengths, skill sets and experience levels, Track project performance, specifically to analyze the successful completion of short- and long-term goals, Meet budgetary objectives and make adjustments to project constraints based on financial analysis, Develop comprehensive project plans to be shared with clients as well as other staff members Use and continually develop knowledge learned in past projects for the successful outcome of future projects Successfully manage projects that have become escalated Software:FinancialForce, SalesForce, Microsoft Project, NetSuite, Jira, Microsoft Office 365 Methodologies:Waterfall, Agile Show less

    • United States
    • Retail
    • 700 & Above Employee
    • Barista
      • Oct 2018 - Apr 2019

      Promotes coffee consumption by educating customers; selling coffee and coffee grinding and brewing equipment, accessories, and supplies; preparing and serving a variety of coffee drinks, along with pastries and cookies. Welcomes customers by determining their coffee interests and needs. Educates customers by presenting and explaining the coffee drink menu; answering questions. Sells coffees and coffee grinding and brewing equipment by explaining differences in coffee beans and coffee preparation machines; demonstrating how brewing equipment operates. Prepares and sells coffee drinks by following prescribed recipes and preparation techniques for coffee drinks, such as, espresso, espresso lungo, caffe latte, and cappuccino. Generates revenues by attracting new customers; defining new and expanded services and products. Maintains inventories by replenishing coffee bean supply; stocking coffee brewing equipment; maintaining supplies, pastries, and cookies for coffee bar. Keeps equipment operating by following operating instructions; troubleshooting breakdowns; maintaining supplies; performing preventive maintenance; calling for repairs. Maintains safe and healthy work environment by following organization standards and sanitation regulations. Improves quality results by studying, evaluating, and re-designing processes; implementing changes; maintaining and improving the appearance of the store and coffee bar. Updates job knowledge by participating in educational opportunities; reading coffee, retail trade, and food service publications; maintaining personal networks. Enhances coffee shop reputation by accepting ownership for accomplishing new and different requests; exploring opportunities to add value to job accomplishments. Show less

    • Esthetician
      • Jan 2018 - Dec 2018

      Greet customers upon arrival and guide them through our list of products and services Perform facials and other skin care services and provide skin care consultations for customers with troublesome skin Upsell skin care products Participate in continuing education programs Greet customers upon arrival and guide them through our list of products and services Perform facials and other skin care services and provide skin care consultations for customers with troublesome skin Upsell skin care products Participate in continuing education programs

    • United States
    • Wellness and Fitness Services
    • 700 & Above Employee
    • Esthetician
      • Jun 2014 - Jun 2017

      Train new employees on proper technique and performance expectations Continually exceeded sales and service goals and worked with underperforming employees to meet their sales and service goals Participate in continuing education Provide skin care consultations for customers with troublesome skin or problem areas Train new employees on proper technique and performance expectations Continually exceeded sales and service goals and worked with underperforming employees to meet their sales and service goals Participate in continuing education Provide skin care consultations for customers with troublesome skin or problem areas

    • United States
    • Biotechnology Research
    • 100 - 200 Employee
    • Web Developer Internship
      • Feb 2017 - Mar 2017

      Worked as a front end developer integrated shipment tracking feature. Worked as a front end developer integrated shipment tracking feature.

    • Barista
      • Mar 2010 - Mar 2013

      Promotes coffee consumption by educating customers; selling coffee and coffee grinding and brewing equipment, accessories, and supplies; preparing and serving a variety of coffee drinks, along with pastries and cookies. Welcomes customers by determining their coffee interests and needs. Educates customers by presenting and explaining the coffee drink menu; answering questions. Sells coffees and coffee grinding and brewing equipment by explaining differences in coffee beans and coffee preparation machines; demonstrating how brewing equipment operates. Prepares and sells coffee drinks by following prescribed recipes and preparation techniques for coffee drinks, such as, espresso, espresso lungo, caffe latte, and cappuccino. Generates revenues by attracting new customers; defining new and expanded services and products. Maintains inventories by replenishing coffee bean supply; stocking coffee brewing equipment; maintaining supplies, pastries, and cookies for coffee bar. Keeps equipment operating by following operating instructions; troubleshooting breakdowns; maintaining supplies; performing preventive maintenance; calling for repairs. Maintains safe and healthy work environment by following organization standards and sanitation regulations. Improves quality results by studying, evaluating, and re-designing processes; implementing changes; maintaining and improving the appearance of the store and coffee bar. Updates job knowledge by participating in educational opportunities; reading coffee, retail trade, and food service publications; maintaining personal networks. Enhances coffee shop reputation by accepting ownership for accomplishing new and different requests; exploring opportunities to add value to job accomplishments. Show less

    • Shift Supervisor/ Barista
      • Oct 2002 - Mar 2006

      Responsibilities and essential job functions include but are not limited to the following: Acts with integrity, honesty and knowledge that promote the culture, values and mission of Starbucks. Maintains a calm demeanor during periods of high volume or unusual events to keep store operating to standard and to set a positive example for the shift team. Anticipates customer and store needs by constantly evaluating environment and customers for cues. Communicates information to manager so that the team can respond as necessary to create the Third Place environment during each shift. Assists with new partner training by positively reinforcing successful performance and giving respectful and encouraging coaching as needed. Contributes to positive team environment by recognizing alarms or changes in partner morale and performance and communicating them to the store manager. Delivers legendary customer service to all customers by acting with a customer comes first attitude and connecting with the customer. Discovers and responds to customer needs. Follows Starbucks operational policies and procedures, including those for cash handling and safety and security, to ensure the safety of all partners during each shift. Maintains a clean and organized workspace so that partners can locate resources and product as needed. Provides quality beverages, whole bean, and food products consistently for all customers by adhering to all recipe and presentation standards. Follows health, safety and sanitation guidelines for all products. Recognizes and reinforces individual and team accomplishments by using existing organizational methods. Maintains regular and punctual attendance Show less

Education

  • Grossmont College
    Anthropology, Archaeolgy
    2021 - 2023
  • LEARN Academy
    2016 - 2017
  • Bellus Academy
    Aesthetician/Esthetician and Skin Care Specialist, Certificate
    2014 - 2015
  • Remington College
    Bachelor’s Degree, Criminal Justice and Corrections
    2006 - 2010
  • Coronado School of the Arts
    High School, Musical Theater
    1999 - 2003

Community

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