Fajer Al-Matar

Volunteered at LOYAC Kuwait
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Contact Information
us****@****om
(386) 825-5501
Location
Ahmadi, Kuwait, KW
Languages
  • English -
  • Arabic -

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Bio

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Credentials

  • Degree of civil and structural engineering
    ACK
    May, 2015
    - Oct, 2024
  • Diploma of Civil and Structural Engineering
    ACK

Experience

  • LOYAC Kuwait
    • Volunteered
      • Dec 2014 - Present

      I am a volunteer in Loyac Homes. Loyac Homes is a group of youth which volunteer to fix needy families Homes in Kuwait. I am a volunteer in Loyac Homes. Loyac Homes is a group of youth which volunteer to fix needy families Homes in Kuwait.

  • The Palms Beach Hotel & Spa
    • Kuwait
    • Hospitality
    • 1 - 100 Employee
    • Quality Control Manager
      • Jun 2022 - Jun 2023

    • Chef De Partie
      • Oct 2021 - Jun 2023

  • Al-Kharafi Activity Kids Centre
    • Community Volunteer
      • Sep 2009 - Jun 2023
  • ministry of justice kuwait
    • an expert
      • Apr 2017 - May 2020
  • construction
    • Construction
    • Site Engineer
      • Sep 2015 - Apr 2017

      As a site engineer I advised in the planning, co-ordination and supervision of technical aspects of construction projects. Also, I had a number of responsibilities including solving technical issues, providing advice, management and preparing reports. However, I prepared the price quotation for the owner As a site engineer I advised in the planning, co-ordination and supervision of technical aspects of construction projects. Also, I had a number of responsibilities including solving technical issues, providing advice, management and preparing reports. However, I prepared the price quotation for the owner

  • new company
    • IT Services and IT Consulting
    • restaurant manager
      • Dec 2016 - 2017
  • Safir Hotels & Resorts
    • Kuwait
    • Hospitality
    • 200 - 300 Employee
    • Chef
      • Jul 2016 - Aug 2016

      Direct the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, or other foods. Direct the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, or other foods.

  • Kout Food Group
    • Kuwait
    • Restaurants
    • 700 & Above Employee
    • Customer Service
      • Jul 2015 - Sep 2015
  • Ladurée Paris
    • France
    • Restaurants
    • 100 - 200 Employee
    • Customer Service
      • Jun 2013 - Sep 2013

      It was a full time summer job. It was a full time summer job.

Education

  • City & Guilds of London Art School
    Professional chef diploma
    2022 - 2023
  • Australian University
    Bachelor's degree, Civil Engineering Technologies/Technicians
    2010 - 2015
  • Australian College of Kuwait
    Engineer’s Degree, Civil Engineering Technology/Technician
    2010 - 2015
  • High studies institution
    Diploma of Education, Hotel management
    2022 -
  • Australian University
    Associate's degree, Civil Engineering Technologies/Technicians

Community

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