Eve Constantinou

Higher Education Teaching Professional at KES COLLEGE
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Contact Information
us****@****om
(386) 825-5501
Location
Cyprus, CY
Languages
  • English Full professional proficiency
  • Greek Native or bilingual proficiency
  • French Elementary proficiency
Skills

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Credentials

  • Food safety management systems auditor/lead auditor. ISO 22000:2005 Series Standards
    TÜV HELLAS
    Mar, 2012
    - Oct, 2024

Experience

  • KES COLLEGE
    • Cyprus
    • Higher Education
    • 1 - 100 Employee
    • Higher Education Teaching Professional
      • Oct 2016 - Present

      Lecturer of Culinary, Hospitality and Tourism studies in the following subjects: Food Safety/Food Hygiene Food Nutrition Food Quality Systems Lecturer of Culinary, Hospitality and Tourism studies in the following subjects: Food Safety/Food Hygiene Food Nutrition Food Quality Systems

  • Q-Point BV
    • Netherlands
    • Business Consulting and Services
    • 1 - 100 Employee
    • Consultant
      • Feb 2015 - Mar 2016

      At Q-Point, I began as an MSc Intern in February, 2015. After finalising my internship project, I continued as a Junior Consultant within the company. I am involved in (international) projects with respect the supply chain management, capacity building management and agro/horticultural value chain. Consultancy, project management, product development, streamlining of regulatory systems along the horticultural value chain and cross reference of food safety schemes are amongst my responsibilities/knowledge. Show less

    • Intern
      • Feb 2015 - Jun 2015

      During my internship at Q-Point BV i was involved in certain consultant activities (project proposals, offers development, validation of the inner system of private companies etc.).During my main project with title "Improving the Curriculum of Bucura Agricultural Collage with respect its Dairy and Horticulture modules through an instructional design", I traveled to Kenya and performed a Training of Trainers at Bukura Agricultural College.

Education

  • Wageningen University
    Master’s Degree, Food Quality Management
    2012 - 2014
  • Technologiko Ekpaideutiko Idrima, Larissas
    Bachelor's degree, Food Technology
    2006 - 2011

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