Evan Smith
Corporate Sous Chef at GuestCounts Hospitality- Claim this Profile
Contact Information
us****@****om
(386) 825-5501
Gold Feature
Click to upgrade to our gold package
for the full feature experience.
Location
Philadelphia, Pennsylvania, United States, US
Topline Score
Topline score feature will be out soon.
Bio
Generated by
Topline AI
You need to have a working account to view this content.
Join now
You need to have a working account to view this content.
Join now
Credentials
-
Serve Safe - Food Handler
National Restaurant AssociationFeb, 2012- Oct, 2024
Experience
-
GuestCounts Hospitality
-
Hospitality
-
1 - 100 Employee
-
Corporate Sous Chef
-
Aug 2007 - Present
-
-
-
The Culinary Institute of America
-
United States
-
Higher Education
-
700 & Above Employee
-
Chef Instructor Assistant
-
Aug 2003 - Dec 2006
In this part time position, I assisted full time CIA staff conducting 'continuing education' courses, providing culinary training for both industry professionals and amateur chefs. Responsibilities included basic food preparation, maintaining food safety standards, limited demonstrations, and hands on teaching for classes of 20-30 students. Additionally, I worked with CIA instructors in executing high end catered functions (100-300 guests) taking place at various venues on the CIA Hyde Park campus. Show less
-
-
Education
-
The Culinary Institute of America
Bachelor’s Degree, Hospitality Administration/Management - Culinary Arts
Community
You need to have a working account to view this content.
Click here to join now