Experience

KOBI-TV/NBC5

• United States
• Broadcast Media Production and Distribution
• 1 - 100 Employee

• Reporter and Weekend Anchor and Producer

  • Jun 2022 - Present



Kxly Tv News 4 Bureau

• United States
• Broadcast Media Production and Distribution
• 1 - 100 Employee

• Photojournalist

  • Sep 2021 - Dec 2021

  • Recorded video of high school football games • Edited footage, putting together the best highlights of each game in time for the nightly sportscast • Wrote scripts for the on-air talent to read for the highlight packages I filmed and edited together • Operated under tight deadlines with my work needing to be done before the beginning of the eleven o’clock sportscast every night • Recorded video of high school football games • Edited footage, putting together the best highlights of each game in time for the nightly sportscast • Wrote scripts for the on-air talent to read for the highlight packages I filmed and edited together • Operated under tight deadlines with my work needing to be done before the beginning of the eleven o’clock sportscast every night



Spokane Indians Baseball Club

• United States
• Spectator Sports
• 1 - 100 Employee

• Intern

  • Jun 2021 - Oct 2021

  - Assist with the execution of on-field promotions - Prepare promotional items to be distributed to fans - Setup main gates with appropriate signage and other equipment needed for gameday staff - Run the ticketing booth assisting guests with ticket purchases and exchanges - Operate the ballpark scoreboard as well as assist with miscellaneous tasks in the press box - Assist with the execution of on-field promotions - Prepare promotional items to be distributed to fans - Setup main gates with appropriate signage and other equipment needed for gameday staff - Run the ticketing booth assisting guests with ticket purchases and exchanges - Operate the ballpark scoreboard as well as assist with miscellaneous tasks in the press box



Chick-fil-A Restaurants

• United States
• Restaurants
• 700 & Above Employee

• Back of House Team Member

  • May 2020 - Aug 2020

  • Ran the machines, making sure the line never ran out of chicken and that the chicken on the line was fresh at all times • Focused on customer satisfaction through a meticulous, yet efficient packaging of various products to meet presentation and timely standards • Prepared the chicken to be fried or grilled at the breading station • Operated in a high-pressure environment where there was always a strict deadline to meet • Communicated efficiently with Breaders to ensure chicken was being made in a timely manner to keep the kitchen on schedule with the demand



i9 Sports

• United States
• Spectator Sports
• 500 - 600 Employee

• Referee and Coach

  • Jul 2019 - Sep 2019

  • Set up locations prior to coaches and players showing up • Organized several youth sports teams upon arrival at our facilities and ensured they had the proper equipment to start practice on-time • Ran practice for basketball teams with players varying in age from five to twelve, teaching them the fundamentals of the sport and how to be safe and have fun • Officiated flag football and basketball for youth aged five to twelve making sure all players stayed safe and were learning as they compete



Seattle Mariners

• United States
• Spectator Sports
• 700 & Above Employee

• Fielder

  • Jan 2018 - Aug 2019

  • Operated and maintained the various attractions around the ballpark (speed pitch, playfield, kid’s club, etc.) • Organized and distributed promotional items • Set up and tore down special events throughout the ballpark • Collected and handled hundreds of dollars on a nightly basis, executing efficient and accurate transactions • Provided excellent customers service, mostly helping guests navigate the ballpark with ease • Communicated with co-workers on who was busiest and might need assistance as well as what tasks had been completed and what still needed to be done post-game



Chick-fil-A Restaurants

• United States
• Restaurants
• 700 & Above Employee

• Back of House Team Member

  • Oct 2017 - Aug 2018

  • Ran the machines, making sure the line never ran out of chicken and that the chicken on the line was fresh at all times • Focused on customer satisfaction through a meticulous, yet efficient packaging of various products to meet presentation and timely standards • Prepared the chicken to be fried or grilled at the breading station • Operated in a high-pressure environment where there was always a strict deadline to meet • Communicated efficiently with Breaders to ensure chicken was being made in a timely manner to keep the kitchen on schedule with the demand