Ethan Gick

Investment Banking Intern at RKCA Investment Banking
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Contact Information
us****@****om
(386) 825-5501
Location
Cincinnati, Ohio, United States, US

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Bio

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Credentials

  • J.P. Morgan Investment Banking Virtual Experience Program
    Forage
    Mar, 2023
    - Nov, 2024
  • Marketing: Conversion Rate Optimization
    LinkedIn
    Jul, 2021
    - Nov, 2024

Experience

    • United States
    • Investment Banking
    • 1 - 100 Employee
    • Investment Banking Intern
      • Aug 2023 - Present

    • United States
    • Financial Services
    • 1 - 100 Employee
    • Originations Intern
      • Aug 2022 - Jul 2023

      • Partner with Red Oak Capital Holdings as an owner’s representative to reposition a portfolio of assets valued at $22mm • Assist the Managing Partner by constructing proformas, underwriting company financials, and preparing offering memorandums • Develop a contact list of over 2,000 Commercial Real Estate Brokers who are contacted weekly through drip campaigns • Partner with Red Oak Capital Holdings as an owner’s representative to reposition a portfolio of assets valued at $22mm • Assist the Managing Partner by constructing proformas, underwriting company financials, and preparing offering memorandums • Develop a contact list of over 2,000 Commercial Real Estate Brokers who are contacted weekly through drip campaigns

    • United States
    • Truck Transportation
    • 700 & Above Employee
    • Accounts Receivable Analyst Intern
      • May 2022 - Aug 2022

      • Applied $560,000 in unapplied cash credits to overdue invoices for 110 customers via remittances and credit card receipts • Audited 927 container receipts/invoices valued at $7,250,000 for accuracy with customer billing requirements • Compliance checked customer invoices containing 250 – 300 loads weekly and escalated problems to supervisor • Applied $560,000 in unapplied cash credits to overdue invoices for 110 customers via remittances and credit card receipts • Audited 927 container receipts/invoices valued at $7,250,000 for accuracy with customer billing requirements • Compliance checked customer invoices containing 250 – 300 loads weekly and escalated problems to supervisor

    • United States
    • Advertising Services
    • Founder and Owner
      • Jan 2020 - Dec 2021

      • Formulated 3 unique social media marketing strategies per week for businesses in the greater Cincinnati area • Tracked and analyzed 2 clients' website data to adjust future marketing strategies and gauge website performance • Planned weekly zoom meetings to update clients on website/ad performance and to adjust future marketing strategies • Formulated 3 unique social media marketing strategies per week for businesses in the greater Cincinnati area • Tracked and analyzed 2 clients' website data to adjust future marketing strategies and gauge website performance • Planned weekly zoom meetings to update clients on website/ad performance and to adjust future marketing strategies

    • United States
    • Recreational Facilities
    • 1 - 100 Employee
    • Caddie
      • Aug 2017 - Aug 2020

      • Directed golfers around the course, providing detailed course information and club recommendations five times per week • Trained and mentored new caddies by assisting them throughout the round in conjunction with members • Frequently rewarded for exemplary customer service by management resulting in promotion to an Honor Caddy • Directed golfers around the course, providing detailed course information and club recommendations five times per week • Trained and mentored new caddies by assisting them throughout the round in conjunction with members • Frequently rewarded for exemplary customer service by management resulting in promotion to an Honor Caddy

    • United States
    • Restaurants
    • 1 - 100 Employee
    • Cook
      • Apr 2019 - Jul 2019

      • Reviewed menus, production orders, and dietary needs to provide customers with quality entrees unique to their requests • Fostered teamwork, safety, and professionalism through strong communication especially during times of high volume • Ensured proper food storage, cleanliness, safe food practices, and adherence to State Health Department standards • Enhanced guest experience by ensuring food was ready in a timely manner • Reviewed menus, production orders, and dietary needs to provide customers with quality entrees unique to their requests • Fostered teamwork, safety, and professionalism through strong communication especially during times of high volume • Ensured proper food storage, cleanliness, safe food practices, and adherence to State Health Department standards • Enhanced guest experience by ensuring food was ready in a timely manner

Education

  • University of Cincinnati Carl H. Lindner College of Business
    Bachelor of Business Administration - BBA, Finance
    2021 - 2025
  • St. Xavier High School
    2017 - 2021

Community

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