Erin Rourke

Quality Systems Lead at Leprino Foods UK and EU
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Location
United Kingdom, UK

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Credentials

  • Highfield Level 4 Award in HACCP for Management (CODEX Principles) (RQF)
    Highfield
    Aug, 2021
    - Sep, 2024

Experience

    • United Kingdom
    • Dairy Product Manufacturing
    • 1 - 100 Employee
    • Quality Systems Lead
      • Sep 2021 - Present
    • United Kingdom
    • Dairy Product Manufacturing
    • Food Safety and Quality Graduate
      • Nov 2019 - Sep 2021
    • United Kingdom
    • Food and Beverage Manufacturing
    • 1 - 100 Employee
    • Quality Control Technician
      • May 2019 - Oct 2019
    • Ireland
    • Dairy Product Manufacturing
    • 700 & Above Employee
    • Technical Support Administrator
      • Jun 2017 - Aug 2018
    • United Kingdom
    • Retail
    • 1 - 100 Employee
    • Interior Design Consultant
      • Jul 2015 - May 2017

Education

  • Ulster University
    Bachelor's degree, Human Nutrition
    2015 - 2019
  • Cambridge House Grammar School
    2008 - 2015

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