Outdoor Adventures Program Assistant

• Jan 2021 - Present

Promoted to Program Assistant, January 2023: - Assists in the operational duties of the program, including transportation logistics, accounting tasks, communicating with outsourced instructors, and maintaining cohesion among staff, in addition to the responsibilities described below. - Serves on Campus Recreation's Director's Council, in which 10 students meet to discuss problem-solving strategies, ideas for future development, and plans to foster all-staff cohesion beyond the departmental level. Promoted to Manager, August 2021: - Works in a team of 3 student managers to oversee the program’s weekly trips, rental desk operations, and mentor fellow trip leaders wherever necessary, in addition to the responsibilities described below. Entry Level - Trip Leader, January 2021: - Leads 2 trips each semester to scenic Bayou destinations. Responsibilities include: researching destinations, organizing supplies, planning activities, assessing risk management, driving, and fostering community among participants. - Operate the rental desk to provide outdoor gear to the Tulane community. Includes utilizing RentMaster program, processing payments, printing and signing agreement forms, and literacy of Microsoft Office programs. Skills Developed: Customer service, RentMaster digital system, Safe operation of 12-passenger van, Communication, Inventory, Organization, Teamwork, Leadership, Community development Show less

VIGOR Volunteer EMT

• Mar 2021 - Present

“Volunteer In Government of Responsibility” Serves on New Orleans EMS ambulances as a 3rd-rider, gaining pivotal hands-on experience and assisting with Basic Life Support duties. Staffs First Aid Tents located on Mardi Gras Parade Routes “Volunteer In Government of Responsibility” Serves on New Orleans EMS ambulances as a 3rd-rider, gaining pivotal hands-on experience and assisting with Basic Life Support duties. Staffs First Aid Tents located on Mardi Gras Parade Routes

Emergency Medical Technician

• Jan 2022 - Dec 2022

Eatery Baker - “Biscuiteer”

• May 2021 - Aug 2021

Following family traditions passed down by the owner of Callie’s HLB, I have successfully learned the art of making southern biscuits from scratch. My role includes managing the inventory of the 10 different biscuit flavors, assisting in the smooth operation of the restaurant, delivering catering orders, and ensuring customer satisfaction. Skills acquired: Customer Service Principles, Food Industry Experience, Biscuit-Making, Teamwork Following family traditions passed down by the owner of Callie’s HLB, I have successfully learned the art of making southern biscuits from scratch. My role includes managing the inventory of the 10 different biscuit flavors, assisting in the smooth operation of the restaurant, delivering catering orders, and ensuring customer satisfaction. Skills acquired: Customer Service Principles, Food Industry Experience, Biscuit-Making, Teamwork

Evening Program Coordinator; Lifeguard; Activity Head - Synchronized Swimming

• Jun 2018 - Aug 2019

Camp Carysbrook fosters an empowering environment for young girls and women, and my experiences at there fundamentally shaped my understanding of leadership, collaboration, and community. Professional development programs completed: Counselor In Training (CIT 2017); Worker In Training (WIT 2018) Summer 2019, I joined the leadership team as Evening Program Coordinator. In this role, I prepared, organized, and executed the nightly activities for the 150 person camp throughout the 7-week summer. Other responsibilities included delegating responsibilities to and overseeing fellow staff members, communicating with the Director, managing inventory for the programs, and mentoring an apprentice to take over the role the following summer. Other responsibilities as a staff member: -Co-leading a cabin of six girls ages 10-12 -Dock staff: lifeguard, swim lesson instruction or various levels, synchronized swimming activity management (including a final performance) -Being a role model for campers ages 6-16 Skills Developed: Communication, Leadership of coworkers and campers alike, Accountability, Organization, Fostering community, Multitasking Show less