Erin Molzner

FSQ Systems Specialist at Gehl Foods, LLC
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Contact Information
us****@****om
(386) 825-5501

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Credentials

  • PCQI
    Eurofins
    Oct, 2016
    - Oct, 2024

Experience

    • United States
    • Food and Beverage Services
    • 1 - 100 Employee
    • FSQ Systems Specialist
      • Oct 2017 - Present

      Responsibilities including: - Leading and assisting in 3rd party audits (GFSI), state/regulatory, and customer specific audits - Facilitating and leading new employee training as well as annual training for all employees - Developing and implementing internal audit program, trailer inspection program, among others - Managing, investigating, and trending customer and consumer complaints - Participating in NCIMS APC (National Conference on Interstate Milk Shippers Aseptic Processing Committee) Fermented High Acid Yogurt Pilot Program - Responding to customer and consumer product inquiries in a timely manner - Managing Kosher, Organic, and Halal certifications Show less

    • Ireland
    • Food and Beverage Services
    • 700 & Above Employee
    • LIMS Service and Support Lead
      • Nov 2015 - Sep 2017

      Responsibilities including:- Conduct LIMS software maintenance, setup, configuration, verification, validation, and issue resolution in a timely manner- Prioritize, manage, and implement numerous continuous improvement projects across 45+ sites to optimize user experience, provide efficiency gains, and promote quality best practices to fit business needs- Strengthened customer and third party communications by assisting in the development and implementation of an EDI application- Compilation and analysis of data to provide Kerry facilities with weekly and monthly KPIs Show less

    • LIMS Administrator
      • Jun 2015 - Nov 2015

    • United States
    • Dairy Product Manufacturing
    • 700 & Above Employee
    • Quality Technician
      • Dec 2014 - Mar 2015

      Responsibilities including: - Continuously monitored daily production; conducted metal detector checks and overall process checks - Conducted analytical, sensory, and microbiological testing on raw and finished product Responsibilities including: - Continuously monitored daily production; conducted metal detector checks and overall process checks - Conducted analytical, sensory, and microbiological testing on raw and finished product

    • Ireland
    • Food and Beverage Services
    • 700 & Above Employee
    • LIMS Environmental Monitoring Lead
      • Jan 2014 - Nov 2014

      Responsibilities including:- Development of environmental monitoring (EM) data collection program within LIMS system- Responsible for implementation and training of EM functionality across Kerry North America sites- Development of SOPs and necessary training documents for EM implementation- Successful completion of the Kerry Early Career Fundamentals program

    • Quality Assurance Supervisor - Trainee
      • Sep 2012 - Jan 2014

      Responsibilities including:- Maintenance of the hold, metal detection, and foreign object control programs at the Gridley, IL facility- Assisted in processing line kill step validations as well as mock recalls, internal and customer audits- Training of employees across functional groups within Kerry- Maintain positive work relationships with regulatory, operations, warehouse, and scheduling departments

    • Quality Assurance Intern
      • Jun 2012 - Sep 2012

      Responsibilities including:- Maintaining and organizing quality documentation- Writing and maintaining quality SOPs- Instrument calibrations- Responsible for validation, SOP creation, training, implementation, support, and stabilization of LIMS program at 1 of 3 pilot plants- Gained knowledge and understanding of spray drying, dry blending, and MDI/cold process technologies

Education

  • University of Wisconsin-Stout
    Bachelor's Degree, Food Systems and Technology-Food Science
    2008 - 2012
  • Sheboygan North High School
    High School
    2004 - 2008

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