Erik Obst
Whitebarrel Blacksburg Wine and Tapas Bar Manager at Whitebarrel Winery- Claim this Profile
Click to upgrade to our gold package
for the full feature experience.
-
English Native or bilingual proficiency
-
French Elementary proficiency
Topline Score
Bio
Helen Person
Erik serves with Farmville Downtown Partnership as a student volunteer with our Promotions Committee. Erik is a team player who knows how to follow as well as to lead a group through the planning and implementation of new ideas and activities. I look forward to having Erik continue his efforts on behalf of our organization. He is a wonderful representative for Longwood University. We are delighted to be the beneficiaries of his skills, talents, and enthusiasm.
Helen Person
Erik serves with Farmville Downtown Partnership as a student volunteer with our Promotions Committee. Erik is a team player who knows how to follow as well as to lead a group through the planning and implementation of new ideas and activities. I look forward to having Erik continue his efforts on behalf of our organization. He is a wonderful representative for Longwood University. We are delighted to be the beneficiaries of his skills, talents, and enthusiasm.
Helen Person
Erik serves with Farmville Downtown Partnership as a student volunteer with our Promotions Committee. Erik is a team player who knows how to follow as well as to lead a group through the planning and implementation of new ideas and activities. I look forward to having Erik continue his efforts on behalf of our organization. He is a wonderful representative for Longwood University. We are delighted to be the beneficiaries of his skills, talents, and enthusiasm.
Helen Person
Erik serves with Farmville Downtown Partnership as a student volunteer with our Promotions Committee. Erik is a team player who knows how to follow as well as to lead a group through the planning and implementation of new ideas and activities. I look forward to having Erik continue his efforts on behalf of our organization. He is a wonderful representative for Longwood University. We are delighted to be the beneficiaries of his skills, talents, and enthusiasm.
Experience
-
Whitebarrel Winery
-
United States
-
Wine & Spirits
-
1 - 100 Employee
-
Whitebarrel Blacksburg Wine and Tapas Bar Manager
-
2017 - Present
-
-
-
Longwood University
-
Farmville, VA
-
Communication Studies Department Intern
-
Aug 2014 - Present
• Led initiatives to increase recruitment and retention of students • Launched an official blog that reinforces the department brand and used to market to target audiences • Assisted in production of videos and podcasts that promote and advertise the values of the organization • Led initiatives to increase recruitment and retention of students • Launched an official blog that reinforces the department brand and used to market to target audiences • Assisted in production of videos and podcasts that promote and advertise the values of the organization
-
-
-
Blue and Gold Fisheries
-
Clarksville, Va
-
Aquaculture Technician
-
Mar 2008 - Present
• Serve in a managerial and technical role on an 85 acre koi farm in Clarksville, VA • Continuously monitor and maintain water quality in a closed indoor system as well as 22 outdoor ponds • Oversee breeding practices to ensure a successful spawn as well as quality egg and hatchling care • Manage upwards of 20 customer accounts and archive sales history • Maintain favorable relationships with current and potential clients to guarantee satisfaction and ensure fish health • Serve in a managerial and technical role on an 85 acre koi farm in Clarksville, VA • Continuously monitor and maintain water quality in a closed indoor system as well as 22 outdoor ponds • Oversee breeding practices to ensure a successful spawn as well as quality egg and hatchling care • Manage upwards of 20 customer accounts and archive sales history • Maintain favorable relationships with current and potential clients to guarantee satisfaction and ensure fish health
-
-
-
Coopers Landing Travelers Tavern
-
Clarksville, Va
-
Assistant Manager of Event Services
-
Oct 2007 - Aug 2011
• Supervised the set up and take down procedure for events ranging from 50-250 people • Organized aesthetically pleasing arrangements of event space and materials • Assisted in the kitchen, when needed, as a preparatory cook • Supervised the set up and take down procedure for events ranging from 50-250 people • Organized aesthetically pleasing arrangements of event space and materials • Assisted in the kitchen, when needed, as a preparatory cook
-
-
Education
-
2013 - 2015
Longwood University
Bachelor's Degree, Public Relations and Organizational Communication
Community
