Ericka Mendez

Food And Beverage Supervisor at Hyatt Regency Coconut Point Resort & Spa
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Contact Information
us****@****om
(386) 825-5501
Location
Cape Coral, Florida, United States, US
Skills

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Credentials

  • ServSafe Food Handler
    Chipotle Mexican Grill
    Feb, 2017
    - Sep, 2024

Experience

  • Hyatt Regency Coconut Point Resort & Spa
    • United States
    • Hospitality
    • 1 - 100 Employee
    • Food And Beverage Supervisor
      • Jun 2019 - Present

    • Bartender
      • Jun 2019 - May 2023

  • Chipotle Mexican Grill
    • United States
    • Restaurants
    • 700 & Above Employee
    • Service Manger
      • Dec 2014 - Aug 2019

      Serve safe food, lead the front of house as well as take care of facility duties. Ensured all food had correct temperatures. Create and submit food orders, handled Garda. Interviewed future employees and did training with new hires. Closed and opened the store. Serve safe food, lead the front of house as well as take care of facility duties. Ensured all food had correct temperatures. Create and submit food orders, handled Garda. Interviewed future employees and did training with new hires. Closed and opened the store.

Education

  • Florida Gulf Coast University
    Bachelor's degree, Hospitality Management (no concentration)
    2018 - 2021
  • Florida SouthWestern State College
    Associates, Associates in Arts
    2014 - 2018

Community

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