Eric S. Amaya

Chef at Hyatt Regency Dallas
  • Claim this Profile
Contact Information
us****@****om
(386) 825-5501
Location
Dallas, Texas, United States, US
Languages
  • Spanish -

Topline Score

Topline score feature will be out soon.

Bio

Generated by
Topline AI

You need to have a working account to view this content.
You need to have a working account to view this content.

Credentials

  • Food Handlers Permit.
    -

Experience

    • United States
    • Hospitality
    • 1 - 100 Employee
    • Chef
      • Dec 2018 - Present
    • United States
    • Restaurants
    • 700 & Above Employee
    • Culinary Team at Hillstone Restaurant Group
      • Jan 2017 - Present
    • United States
    • Hospitality
    • 700 & Above Employee
    • Culinary Team
      • Oct 2014 - Present
    • United States
    • Restaurants
    • Server
      • Jun 2012 - Present

      • Server, creating memorable dining experience • Catering, private parties • TABC Certified • 2014 • Prep cook • Grill cook • Expeditor • Able to obtain food handlers permit if required • Server, creating memorable dining experience • Catering, private parties • TABC Certified • 2014 • Prep cook • Grill cook • Expeditor • Able to obtain food handlers permit if required

    • Supervisor, Trainer, Server
      • May 2010 - Mar 2012

      • Assistant Manager, Summer time • Quality control of the service environment • Trained service staff on proper steps of service • Providing the guest with excellent dining experience • Assistant Manager, Summer time • Quality control of the service environment • Trained service staff on proper steps of service • Providing the guest with excellent dining experience

    • Restaurants
    • 700 & Above Employee
    • Trainer, Server
      • Apr 2005 - May 2010

      • Trained servers on menu and service standards • Providing the guest with excellent service • Trained servers on menu and service standards • Providing the guest with excellent service

Education

  • University of Houston
    Bachelors in Hotel and Restaurant management., Food and Beverage
    2008 - 2013
  • University of Houston, Conrad N. Hilton College
    BS Hotel and Restaurant Management, Food and Bevarage
    2008 - 2013
  • univerisity of houston
    Bachelor of Science Hotel and Restaurant Management., Food and Beverage
    2008 - 2013

Community

You need to have a working account to view this content. Click here to join now