Experience

Admiral Recruitment

• United Kingdom
• Staffing and Recruiting
• 100 - 200 Employee

• Temporary Worker in Catering & Hospitality

  • Sep 2019 - Present



BaxterStorey

• United Kingdom
• Food and Beverage Services
• 700 & Above Employee

• Catering Manager

  • Sep 2018 - Aug 2019



M&G Prudential

• London, United Kingdom

• Catering Manager

  • Dec 2015 - Dec 2018



Restaurant Associates UK

• United Kingdom
• Restaurants
• 200 - 300 Employee

• Catering Manager

  • Dec 2015 - Sep 2018



ISS A/S

• Denmark
• Facilities Services
• 700 & Above Employee

• Catering Manager

  • Jan 2005 - Dec 2015

  Responsible for the complete running of the unit. Responsible for the complete running of the unit.



Sodexo

• France
• Facilities Services
• 700 & Above Employee

• Relief Manager

  • Sep 2002 - Jan 2005

  Covering for Managers absence all over London. Covering for Managers absence all over London.



etc.venues

• United Kingdom
• Hospitality
• 200 - 300 Employee

• Food and Beverage Manager

  • Jan 2002 - Jun 2002

  Responsible for the catering department. Responsible for the catering department.



Compass group / Restaurant Associate @ Clifford Chance

• London, United Kingdom

• Evening Catering Manager

  • Feb 2000 - Dec 2001

  Responsible for the catering from 1.30pm to 10.00pm Responsible for the catering from 1.30pm to 10.00pm



Holiday inn Express London City

• London City

• Food and Beverage Manager

  • Aug 1999 - Dec 1999



Quality Hotel

• Reading, United Kingdom

• Deputy General Manager

  • Jun 1998 - Jan 1999



Novotel Plymouth / Accor group

• Plymouth, United Kingdom

• Receptionist / Night Auditor

  • Sep 1997 - May 1998



Hotel Ibis / Accor group

• Swindon, United Kingdom

• Assistant Manager

  • Feb 1997 - Aug 1997



Hotel Ibis Paris Marne-la-Vallee /Accor group

• Noisy-Le-Grand Area, France

• Food & Beverage Manager

  • May 1996 - Jan 1997



Holiday Inn , Place de la Republique

• Paris Area, France

• Bar Manager

  • Jun 1995 - Sep 1995



Hotel Ibis Therry Street / Accor group

• Melbourne, Australia

• Food & Beverage Co-ordinator

  • Aug 1992 - Mar 1995



Grand Hyatt Melbourne

• Australia
• Hospitality
• 100 - 200 Employee

• Assistant Restaurant Manager

  • May 1989 - Apr 1992



Durrants Hotel Limited

• United Kingdom
• Hospitality
• 1 - 100 Employee

• Chef de Rang

  • Sep 1985 - Jan 1988