Enrique Cabrera

Assistant Store Director at PCC Community Markets
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Contact Information
us****@****om
(386) 825-5501
Location
Redmond, Washington, United States, US
Languages
  • Spanish Native or bilingual proficiency

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Bio

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Credentials

  • Serve Safe
    -

Experience

    • United States
    • Retail Groceries
    • 300 - 400 Employee
    • Assistant Store Director
      • Mar 2023 - Present

    • Store Director
      • Feb 2022 - Mar 2023

    • Assistant Store Director
      • Apr 2020 - Feb 2022

    • United States
    • Retail
    • 700 & Above Employee
    • General Manager/Store Director
      • Aug 2019 - Mar 2020

    • United States
    • Retail
    • 700 & Above Employee
    • Associate Store Team Leader
      • Sep 2018 - Sep 2019

      Future Assistant Store Team Leader Future Assistant Store Team Leader

    • United States
    • Retail
    • 1 - 100 Employee
    • Assistant Store Director/Manager of Perishables
      • May 2017 - Aug 2018

      Assistant store director-parashables Assistant store director-parashables

    • Airlines and Aviation
    • 1 - 100 Employee
    • Operations Supervisor
      • Aug 2016 - May 2017

      • Monitor employee productivity and optimize procedures to reduce costs and deficiencies • Drive GMP performance and monitor food safety • Participate and support company sponsored initiatives such as Lean Manufacturing, Employee Safety and CBase • Assist in the recruitment, retention, training and development of staff • Partnered with Regional HR Coordinator to develop programs to improve attendance, accountability, and developed consistent attendance policies • Monitor employee productivity and optimize procedures to reduce costs and deficiencies • Drive GMP performance and monitor food safety • Participate and support company sponsored initiatives such as Lean Manufacturing, Employee Safety and CBase • Assist in the recruitment, retention, training and development of staff • Partnered with Regional HR Coordinator to develop programs to improve attendance, accountability, and developed consistent attendance policies

    • United States
    • Retail
    • 700 & Above Employee
    • Prepared Foods Team Leader
      • Sep 2014 - Jul 2016

      • Conduct quarterly inventory, monitor KPI and P&L reports• Write effective schedules and ensure labor targets are met• Hire, mentor talent, deliver corrective action, and provide coaching for all team members • Participate in all leadership meetings, conference calls, and merchandise planning meetings• Participate in Health Department, Organics, and safety audits

    • Prepared Foods Associate Team Leader
      • Oct 2011 - Aug 2014

      • Provide support to Department Team Leader, Store Leadership, and Regional leadership in day to day operations• Monitor and ensure food quality, organic standards, and food safety standards are being met• Deliver corrective action and provide coaching to all team members• Follow and enforce regional menus and merchandising schematics

    • Prepared Foods Sales Floor Supervisor, Austin Texas
      • Sep 2009 - Sep 2011

      Prepared Foods Sales Floor Supervisor, Austin TX September 2009- 2011• Write effective schedules for assigned sub-teams.• Mentor and train new hires and write/deliver weekly performance reviews.• Ensure Team Leadership, Store Leadership, and Regional directives are being met.

  • Fitness Headquarters
    • Austin, Texas Area
    • Sales and Logistics Manager
      • Dec 2000 - Oct 2006

      Responsible for: - scheduling all service and installation - inventory tracking - warranty service contract execution - returning and tracking all service work and warranty part reimbursement - train and development of service technicians - coordinated vendor trainjng Responsible for: - scheduling all service and installation - inventory tracking - warranty service contract execution - returning and tracking all service work and warranty part reimbursement - train and development of service technicians - coordinated vendor trainjng

Education

  • Ashford University
    Bachelor's Degree, Business Administration, Management and Operations
    2010 - 2015

Community

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