Emmanuel Ferrer
Tournant at Renaissance New York Times Square Hotel- Claim this Profile
Contact Information
us****@****om
(386) 825-5501
Gold Feature
Click to upgrade to our gold package
for the full feature experience.
Location
New York City Metropolitan Area
Topline Score
Bio
Generated by
Topline AI
No reviews to display
There are currently no reviews available.
No reviews to display
There are currently no reviews available.
No reviews to display
There are currently no reviews available.
No reviews to display
There are currently no reviews available.
0
/5.0 / Based on 0 ratingsFilter reviews by:
No reviews to display
There are currently no reviews available.
No reviews to display
There are currently no reviews available.
No reviews to display
There are currently no reviews available.
No reviews to display
There are currently no reviews available.
You need to have a working account to view this content.
Click here to join now
Credentials
-
Catering management
NYKFILOct, 1999- Sep, 2024 -
Japanese cooking course
NYK SHIPMANAGEMENT PTE LTDSep, 1999- Sep, 2024
Experience
-
Renaissance New York Times Square Hotel
-
United States
-
Hospitality
-
1 - 100 Employee
-
Tournant
-
Aug 2022 - Present
-
-
-
The Garden City Hotel
-
United States
-
Hospitality
-
1 - 100 Employee
-
Line Cook
-
Jun 2021 - Present
Overall cook Overall cook
-
-
-
Lotte New York Palace
-
United States
-
Hospitality
-
100 - 200 Employee
-
Chef tournant
-
Nov 2007 - Present
-
-
-
Algonquin Hotel
-
United States
-
Hospitals and Health Care
-
1 - 100 Employee
-
Tournant
-
Feb 2018 - Apr 2018
-
-
-
Omni Hotels & Resorts
-
United States
-
Hospitality
-
700 & Above Employee
-
Tournant
-
Dec 2016 - Feb 2017
Swing cook Swing cook
-
-
-
-
Tournant
-
Feb 2013 - Oct 2015
-
-
-
Lerner Hall, Columbia University
-
United States
-
Higher Education
-
1 - 100 Employee
-
Cook
-
Mar 2009 - Jan 2011
-
-
-
-
Line Cook
-
Jun 2007 - Oct 2007
-
-
-
-
1st cook
-
Aug 2002 - Sep 2006
Cruise line crew Cruise line crew
-
-
-
Radisson Seven Seas Cruises
-
Travel Arrangements
-
1 - 100 Employee
-
Cook
-
Oct 2001 - Jun 2002
Crew/Seven Seas Navigator Crew Crew/Seven Seas Navigator Crew
-
-
-
NYK Line
-
Maritime Transportation
-
700 & Above Employee
-
Cook
-
Jun 1999 - Aug 2001
Pacific Venus cruise lines Crewj:NYK Cruise line Pacific Venus cruise lines Crewj:NYK Cruise line
-
-
-
-
Chef De Partie
-
Oct 1995 - Oct 1998
Banquet catering and restaurant Banquet catering and restaurant
-
-
-
The Manila Hotel
-
Philippines
-
Hospitality
-
300 - 400 Employee
-
Commis 111
-
Dec 1987 - Oct 1995
Commis cook Commis cook
-
-
Education
-
Phil school of business administration
Bachelor of Science - BS, Business Administration and Management, General
Community
You need to have a working account to view this content.
Click here to join now