Emma Van Derlike
Executive Chef at Tailwater Lodge- Claim this Profile
Contact Information
us****@****om
(386) 825-5501
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Experience
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Tailwater Lodge Altmar, Tapestry Collection by Hilton
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United States
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Hospitality
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1 - 100 Employee
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Executive Chef
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Oct 2018 - Present
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Genesee Grande Hotel
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Hospitality
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1 - 100 Employee
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Restaurant Chef
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Aug 2015 - Oct 2018
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PM Kitchen Manager
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Apr 2013 - Oct 2018
Manage the kitchen as well as staff. Also change menus as well as daily specials
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Cook
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May 2009 - Oct 2018
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Education
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2011 - 2013
Onondaga Community College
Associate's degree, Hospitality Administration/Management -
2005 - 2006
University of Delaware
hotel restaurant institutional management, Hospitality Administration/Management
Community
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