Activity Instructor/ Group Leader

• May 2023 - Present

Activity Instructor: Running ground & rope sessions for children ages 8-17. Usually those who comes through school trips, Brownies/ Guides, Scouts/Cubs, Kids Camps, Indies & family Hollidays. For example sessions include Zip Wire, Absailing, Buggy Build, Survial, Sensory trail, Orientating & Problem solving. Also taking EFL (english as a foreign language) kids and Kids camps on excursions so places such as London, Oxford, Thorpe Park & Chessington. A normal day runs from 8:20 to 6pm including deriging, set up & a break. Unless you work as a groupie some weeks or you have an evening activity. Groupie (Group Leader): Welcoming groups to centers, facilitating for any needed of the group. Taking to breakfast, lunch & dinner. Taking to accommodation & meeting points. Filling in time between everything with free time games. Making sure the kids are dressed appropriately for sessions, on time and energized during their stay at PGL. Fixing issues for the group as best as possible and generally being their to help. Show less

Cricket Coach

• Apr 2022 - Present

Used practical communications skills to maintain and build positive client rapport. • Coached and observed players, maintaining and gaining knowledge in order to upskill myself. • Reviewed video playbacks and slow-motion camera footage to evaluate specific technical aspect. • Set clear performance targets and evaluated player progression. • Ran drills and practices to help children develop and improve sports skill levels. Used practical communications skills to maintain and build positive client rapport. • Coached and observed players, maintaining and gaining knowledge in order to upskill myself. • Reviewed video playbacks and slow-motion camera footage to evaluate specific technical aspect. • Set clear performance targets and evaluated player progression. • Ran drills and practices to help children develop and improve sports skill levels.

Bar and Events Staff

• Apr 2022 - Jun 2023

Serving the club’s bar club customers (members and guests). Experience in huge events. Eg The lashings, Boundary Bonanza, as well as copious amounts of big parties. Experience on stalls ( Odiham Extravaganza ). Taking orders and serving drinks. Taking payments. Changing and replenishing stock from the storeroom as required. Changing barrels Collecting empty glasses, cleaning tables and generally keeping the bar and immediate area clean. Cleaning away and Lock up after close of business. Assisting in the preparation of food from the kitchen. Waiting food from the kitchen Show less

Catering and Events Staff

• Jan 2022 - May 2023

A wide range of jobs are included in this role. From BBQ’s to Cocktails & Canapés parties. I have experience of multiple cocktail parties in houses, wedding’s and winery. This includes both the catering side as well as waiting for these events. From the highs of Formula 1 driver’s house to the warmth of a town village hall; I continue to enjoy working for chris & lisa. A wide range of jobs are included in this role. From BBQ’s to Cocktails & Canapés parties. I have experience of multiple cocktail parties in houses, wedding’s and winery. This includes both the catering side as well as waiting for these events. From the highs of Formula 1 driver’s house to the warmth of a town village hall; I continue to enjoy working for chris & lisa.

Front of House

• Sep 2020 - May 2023

Greeted new customers, answering any initial questions and take drink orders• Maintained knowledge of current menu items, garnishes, ingredients, and preparation methods.• Delivered exceptional, friendly, and fast service to process high volume of food and drink orders at peak times.• Performed additional tasks to keep dining room running smooth• Answered phones politely and promptly while accurately recording and confirming reservations.• Inducted new members of the Waitressing team.• Opened and closed bar tabs, transferring charges to dining area as required• Anticipated and addressed guests' service needs Show less

Kitchen Assistant

• Jun 2019 - Sep 2020

Support the chef in managing food preparation to achieve high-quality, precise plating and presentation standards.• Inducted new members of the Kitchen team.• Utilized kitchen equipment according to manufacturer's instructions and company safety protocols.• Prepared for busy periods by organizing ingredients and restocking supplies in line with expected demand.• Kept all utensils, dishes, and glasses clean and ready for customer use.

Player for County U18s

• Nov 2020 - Nov 2022