Emily Oliver

Copy Editor at Annie's
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Contact Information
us****@****om
(386) 825-5501
Location
IN
Languages
  • Spanish Elementary proficiency

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Bio

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Experience

    • United States
    • Book and Periodical Publishing
    • 1 - 100 Employee
    • Copy Editor
      • Jun 2020 - Present

    • United States
    • Higher Education
    • 300 - 400 Employee
    • Freelance Writer
      • Jun 2020 - Present

    • Student Writing Intern
      • Aug 2019 - May 2020

      I was an intern for Bethel University's Marketing and Communication Department. I wrote community stories, feature articles, news releases, and other promotional material for the Bethel University magazine and website.

    • Managing Editor
      • Aug 2019 - May 2020

      I reviewed, edited, and published submissions to "The Crossings," Bethel University's on-campus literary magazine. I also oversaw the projects of editors completing a practicum in student media. Among these projects were a print magazine, high school writing contest, writing advice blog, and literary reading event. I reviewed, edited, and published submissions to "The Crossings," Bethel University's on-campus literary magazine. I also oversaw the projects of editors completing a practicum in student media. Among these projects were a print magazine, high school writing contest, writing advice blog, and literary reading event.

    • Student Manager
      • Aug 2017 - Mar 2020

      The Acorn is a sub shop on Bethel University's campus. As a student manager, I was responsible for directing other student workers as well as training new workers. My other duties included cashiering, serving customers, cleaning the facility, and preparing food. The Acorn is a sub shop on Bethel University's campus. As a student manager, I was responsible for directing other student workers as well as training new workers. My other duties included cashiering, serving customers, cleaning the facility, and preparing food.

Education

  • Bethel University
    Bachelor of Arts - BA, English and Writing
    2017 - 2020

Community

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