Emily Bell

Vice President of Public Relations at Pi Sigma Epsilon | Gamma Alpha
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Contact Information
us****@****om
(386) 825-5501
Location
Fullerton, California, United States, US

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Credentials

  • Become a Public Relations Specialist
    LinkedIn
    Feb, 2023
    - Nov, 2024
  • Responsible Conduct of Research for Social and Behavioral Researchers and Students
    CITI Program
    Jun, 2022
    - Nov, 2024
  • Riverside County Food Handlers Card
    Riverside County Department of Environmental Health
    Jan, 2022
    - Nov, 2024
  • ServSafe California Food Handler
    ServSafe
    Feb, 2020
    - Nov, 2024

Experience

    • United States
    • Non-profit Organization Management
    • 1 - 100 Employee
    • Vice President of Public Relations
      • Aug 2023 - Present

    • Social Media Ambassador
      • Aug 2022 - Present

      - Create 8 educational TikTok videos per month, marketing toward Japanese children with an interest in learning essential English communication skills.

    • English Language Teacher
      • Mar 2022 - Present

      - Foster growth and comfort in a virtual classroom, teaching English to the youth of Japan via e-sports.- Establish positive classroom management boundaries to create a safe environment for students.- Implement lessons to further expand vocabulary, grammar, and sentence structure skills.

    • United States
    • Non-profit Organization Management
    • 1 - 100 Employee
    • Media Director
      • Dec 2022 - May 2023

  • One Sushi
    • Murrieta, California, United States
    • Server
      • Feb 2022 - Jun 2022

      - Commenced and concluded daily store operations, encompassed shift-change duties and team-efficiency management to meet customer needs. - Maintained intimate knowledge of the business to thoughtfully answer questions regarding item sourcing, ingredient safety, and cooking methods. - Solved problems proactively to ensure efficiency and maximize customer satisfaction. - Commenced and concluded daily store operations, encompassed shift-change duties and team-efficiency management to meet customer needs. - Maintained intimate knowledge of the business to thoughtfully answer questions regarding item sourcing, ingredient safety, and cooking methods. - Solved problems proactively to ensure efficiency and maximize customer satisfaction.

    • United States
    • Wholesale Import and Export
    • Bilingual Marketing Associate
      • Jul 2021 - Aug 2021

      - Produced organized proposals to support marketing staff as a short-term, bilingual summer marketing intern. - Created 40+ Japanese commerce listings daily whilst monitoring weekly consumer traffic throughout advertising campaigns. - Identified and remedied present issues on behalf of the company through peer collaboration and careful critical thinking. - Generated relevant project materials through a personally-compiled database of contacts and files. - Produced organized proposals to support marketing staff as a short-term, bilingual summer marketing intern. - Created 40+ Japanese commerce listings daily whilst monitoring weekly consumer traffic throughout advertising campaigns. - Identified and remedied present issues on behalf of the company through peer collaboration and careful critical thinking. - Generated relevant project materials through a personally-compiled database of contacts and files.

    • United States
    • Food and Beverage Services
    • 1 - 100 Employee
    • Shift Manager
      • Jan 2020 - Mar 2020

      - Managed employee expectations and delegated tasks to promote maximum efficiency. - Trained employees with relevant skills in leadership, store operations, and hiring processes. - Ensured accuracy of on-hand cash with balanced totals during opening and closing. - Managed employee expectations and delegated tasks to promote maximum efficiency. - Trained employees with relevant skills in leadership, store operations, and hiring processes. - Ensured accuracy of on-hand cash with balanced totals during opening and closing.

    • Food Server
      • Jun 2017 - Jul 2019

      - Thrived in a fast-paced environment through close teamwork with a small team of reliable coworkers. - Served as a liaison between Japanese-speaking kitchen and front-end staff. - Acted as the main problem-solver when issues arose on both the front-end and back-end of the restaurant. - Thrived in a fast-paced environment through close teamwork with a small team of reliable coworkers. - Served as a liaison between Japanese-speaking kitchen and front-end staff. - Acted as the main problem-solver when issues arose on both the front-end and back-end of the restaurant.

Education

  • California State University, Fullerton
    Bachelor's degree, Public Relations, Advertising, and Applied Communication
    2022 - 2024
  • Saddleback College
    Hospitality Administration/Management
    2019 - 2021
  • Woodbridge High School
    High School Diploma
    2015 - 2019
  • 静岡英和女学院中学校•高等学校

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