Emily Bell
Vice President of Public Relations at Pi Sigma Epsilon | Gamma Alpha- Claim this Profile
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Bio
Credentials
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Become a Public Relations Specialist
LinkedInFeb, 2023- Nov, 2024 -
Responsible Conduct of Research for Social and Behavioral Researchers and Students
CITI ProgramJun, 2022- Nov, 2024 -
Riverside County Food Handlers Card
Riverside County Department of Environmental HealthJan, 2022- Nov, 2024 -
ServSafe California Food Handler
ServSafeFeb, 2020- Nov, 2024
Experience
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Pi Sigma Epsilon | Gamma Alpha
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United States
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Non-profit Organization Management
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1 - 100 Employee
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Vice President of Public Relations
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Aug 2023 - Present
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Social Media Ambassador
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Aug 2022 - Present
- Create 8 educational TikTok videos per month, marketing toward Japanese children with an interest in learning essential English communication skills.
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English Language Teacher
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Mar 2022 - Present
- Foster growth and comfort in a virtual classroom, teaching English to the youth of Japan via e-sports.- Establish positive classroom management boundaries to create a safe environment for students.- Implement lessons to further expand vocabulary, grammar, and sentence structure skills.
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Pi Sigma Epsilon | Gamma Alpha
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United States
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Non-profit Organization Management
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1 - 100 Employee
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Media Director
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Dec 2022 - May 2023
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One Sushi
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Murrieta, California, United States
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Server
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Feb 2022 - Jun 2022
- Commenced and concluded daily store operations, encompassed shift-change duties and team-efficiency management to meet customer needs. - Maintained intimate knowledge of the business to thoughtfully answer questions regarding item sourcing, ingredient safety, and cooking methods. - Solved problems proactively to ensure efficiency and maximize customer satisfaction. - Commenced and concluded daily store operations, encompassed shift-change duties and team-efficiency management to meet customer needs. - Maintained intimate knowledge of the business to thoughtfully answer questions regarding item sourcing, ingredient safety, and cooking methods. - Solved problems proactively to ensure efficiency and maximize customer satisfaction.
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WELKIN WORLD, INC.
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United States
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Wholesale Import and Export
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Bilingual Marketing Associate
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Jul 2021 - Aug 2021
- Produced organized proposals to support marketing staff as a short-term, bilingual summer marketing intern. - Created 40+ Japanese commerce listings daily whilst monitoring weekly consumer traffic throughout advertising campaigns. - Identified and remedied present issues on behalf of the company through peer collaboration and careful critical thinking. - Generated relevant project materials through a personally-compiled database of contacts and files. - Produced organized proposals to support marketing staff as a short-term, bilingual summer marketing intern. - Created 40+ Japanese commerce listings daily whilst monitoring weekly consumer traffic throughout advertising campaigns. - Identified and remedied present issues on behalf of the company through peer collaboration and careful critical thinking. - Generated relevant project materials through a personally-compiled database of contacts and files.
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Frost Gelato
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United States
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Food and Beverage Services
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1 - 100 Employee
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Shift Manager
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Jan 2020 - Mar 2020
- Managed employee expectations and delegated tasks to promote maximum efficiency. - Trained employees with relevant skills in leadership, store operations, and hiring processes. - Ensured accuracy of on-hand cash with balanced totals during opening and closing. - Managed employee expectations and delegated tasks to promote maximum efficiency. - Trained employees with relevant skills in leadership, store operations, and hiring processes. - Ensured accuracy of on-hand cash with balanced totals during opening and closing.
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Tanakaya Japanese Restaurant
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Canada
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Restaurants
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Food Server
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Jun 2017 - Jul 2019
- Thrived in a fast-paced environment through close teamwork with a small team of reliable coworkers. - Served as a liaison between Japanese-speaking kitchen and front-end staff. - Acted as the main problem-solver when issues arose on both the front-end and back-end of the restaurant. - Thrived in a fast-paced environment through close teamwork with a small team of reliable coworkers. - Served as a liaison between Japanese-speaking kitchen and front-end staff. - Acted as the main problem-solver when issues arose on both the front-end and back-end of the restaurant.
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Education
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California State University, Fullerton
Bachelor's degree, Public Relations, Advertising, and Applied Communication -
Saddleback College
Hospitality Administration/Management -
Woodbridge High School
High School Diploma -
静岡英和女学院中学校•高等学校