Elodie Bouchard Howell RDN, LD

Clinical Dietitian at Abilene Regional Medical Center
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Contact Information
Location
Abilene, Texas, United States, US
Languages
  • English Native or bilingual proficiency
  • French Native or bilingual proficiency

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Credentials

  • Licensed Dietitian
    Texas Department of State Health Services
    Jun, 2016
    - Sep, 2024
  • ServSafe
    ServSafe Certified
    Nov, 2014
    - Sep, 2024
  • Licensed Dietitian
    Georgia Board of Examiners
    Jun, 2015
    - Sep, 2024

Experience

    • United States
    • Medical Practices
    • Clinical Dietitian
      • May 2016 - Present
    • United States
    • Medical Practices
    • Clinical Dietitian
      • Aug 2015 - May 2016
    • Higher Education
    • 1 - 100 Employee
    • Dietetic Intern
      • Aug 2014 - Jun 2015

      10 month comprehensive accredited program with rotations in over 25 facilities in the Augusta area and a clinical emphasis and experience in the following areas: • Clinical Nutrition: 6 months with a focus on clinical nutrition with 4 weeks of staff relief. o Developed and implemented nutrition care plans, worked as a team to prioritize patients by risk level, acted a liaison for the nutrition team and medical team, and performed diet educations classes in the following areas:  acute care, critical care, TPN/tube feeding, diabetes, oncology, cardiology, renal, GI, geriatrics, nutrition support, bariatric/weight management, spinal cord injury, burns/wounds, outpatient services • Community Nutrition: 4 months with a focus in community nutrition. Experiences were in the following areas: o Food Service Management: organized and prepared a specialty bar in a hospital cafeteria for 200 guests, experience gained in hospital patient services, school nutrition, nursing home/retirement community o Experience in weight management, corporate wellness, cardiac rehab, public health/lactation, nutrition promotion in media, outpatient nutrition education, geriatric nutrition • Awards: Developed and conducted a research study, Assessing the Validity of Predictive Equations in Comparison to Indirect Calorimetry, which received first place at a nutrition conference. Show less

    • United States
    • Writing and Editing
    • Fundraising Management - Supervisor
      • Sep 2011 - Aug 2014

Education

  • The University of Georgia
    Bachelor's degree, Dietetics/Dietitian
    2010 - 2014

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