Elisavet Droutsa

Microbiology and Chemical Analyst at ERGOLAB - Maria Beza
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Location
Thessaloniki, Central Macedonia, Greece, GR

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Credentials

  • Diploma de espanol como lengua extranjera Nivel B1
    Instituto Cervantes
    May, 2019
    - Sep, 2024
  • Certificate of Proficiency in English
    Michigan Language Assessment
    May, 2018
    - Sep, 2024
  • Diplome d'etudes en langue francaise Delf B2
    Ministère de l'Éducation nationale

Experience

    • Greece
    • Food and Beverage Services
    • 1 - 100 Employee
    • Microbiology and Chemical Analyst
      • Feb 2020 - Present

      Microbiology and chemical analysis on food and water samples regarding the ISO and HACCP guidelines. Writing HACCP reports for food industries. Microbiology and chemical analysis on food and water samples regarding the ISO and HACCP guidelines. Writing HACCP reports for food industries.

    • Greece
    • Higher Education
    • 700 & Above Employee
    • Research Assistant
      • May 2022 - Feb 2023

      Thesis: ‘Effect of microencapsulation on the viability of the probiotic strain Lactiplantibacillus plantarum 2035 in pomegranate juice’. Thesis: ‘Effect of microencapsulation on the viability of the probiotic strain Lactiplantibacillus plantarum 2035 in pomegranate juice’.

    • India
    • Appliances, Electrical, and Electronics Manufacturing
    • 1 - 100 Employee
    • Quality Assurance Intern
      • Jul 2021 - Aug 2021

      Microbiology analysis on food and water samples. Familiarising with ISO and HACCP methods. Microbiology analysis on food and water samples. Familiarising with ISO and HACCP methods.

Education

  • Aristotle University of Thessaloniki (AUTH)
    Integrated Masters Degree, Food Science and Technology
    2017 - 2023
  • Arsakeia - Tositseia Schools

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