Eddie Ouille

District Manager at Alonti Catering Kitchen
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Contact Information
us****@****om
(386) 825-5501
Location
Greater Chicago Area
Languages
  • Spanish -
Skills

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Bio

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Experience

  • Alonti Catering Kitchen
    • United States
    • Food and Beverage Services
    • 1 - 100 Employee
    • District Manager
      • Mar 2020 - Present

    • Regional Manager
      • Aug 2005 - Mar 2020

  • Steak n Shake
    • United States
    • Restaurants
    • 700 & Above Employee
    • General Manager
      • Jan 2004 - Aug 2005

  • Fazoli's
    • United States
    • Restaurants
    • 700 & Above Employee
    • District Manager
      • Feb 2002 - Jan 2004

  • Fresh Choice, LLC
    • United States
    • Restaurants
    • 1 - 100 Employee
    • Catering Manager
      • Mar 2000 - Feb 2002

  • Red Hot & Blue Restaurants, Inc.
    • Fort Worth, Tx
    • Assistant General Manager
      • Jan 1999 - Mar 2000

  • Tony Roma's
    • United States
    • Restaurants
    • 200 - 300 Employee
    • General Manager
      • Apr 1995 - Jan 1999

  • TGI Fridays
    • United States
    • Restaurants
    • 700 & Above Employee
    • Assistant Kitchen Manager
      • Apr 1986 - Apr 1995

Education

  • Southwest Texas State University
    Associate's degree, Marketing/Marketing Management, General
    1989 - 1992
  • Cooper City High School
    1988 - 1988
  • West Orange Winter Garden High School
    1987 - 1987
  • Winter Haven High School
    1985 - 1986
  • Santa Fe Catholic High School
    1984 - 1985
  • St Thomas Aquinas High School
    9
    1984 - 1984
  • Saint Bernadettes school
    1 through 8
    1979 - 1984

Community

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