Dylan Pike
Chief Operating Officer at Daiquiri Deck Raw Bar- Claim this Profile
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English Native or bilingual proficiency
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Spanish Limited working proficiency
Topline Score
Bio
Credentials
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Wilderness Emergency Medical Technician
SOLOApr, 2014- Oct, 2024 -
National Registry Emergency Medical Technician
National Registry of Emergency Medical TechniciansMar, 2010- Oct, 2024
Experience
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Chief Operating Officer
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Jan 2023 - Present
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Director of Training
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Feb 2022 - Feb 2023
I have contracted the online training platform Schoox & am building a LMS while also restructuring our companies operations through training & development. I have a strong focus on operations & customer service and am using that to implement effective, sustainable training that will be used to replicate our concept for our expansion.
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Area Manager
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Sep 2021 - Feb 2022
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General Manager
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Sep 2018 - Oct 2021
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FOH Manager
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Oct 2016 - Sep 2018
As the FOH manager I am responsible for all FOH employees and Retail. I maintain our Retail Inventory as well as the placement/appearance of Retail Displays to increase sales. I am responsible for the scheduling and training of Food Runners, Bussers, Hosts, and Servers to ensure proper operation of the restaurant and a high-standard of quality for our product.
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Sarasota County Health Dept
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United States
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Hospitals and Health Care
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1 - 100 Employee
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Environmental Specialist
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Feb 2016 - Nov 2016
I was in a generalist Health Specialist position which required me to be knowledgeable of Public Health issues as they relate to the Food Service industry; Safety and Sanitation of public schools, Assisted Living communities, mobile home communities, campgrounds; and of local pest and sanitation issues in residential construction communities. I was in a generalist Health Specialist position which required me to be knowledgeable of Public Health issues as they relate to the Food Service industry; Safety and Sanitation of public schools, Assisted Living communities, mobile home communities, campgrounds; and of local pest and sanitation issues in residential construction communities.
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Risk Management Mentor
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Aug 2013 - Aug 2015
Identified & controlled building and activity hazards, Provided leadership and training for emergency protocols, Provided medical aid to injured participants, Ensured equipment/building sanitation, Managed bio-hazard spills and trained employees on procedures Identified & controlled building and activity hazards, Provided leadership and training for emergency protocols, Provided medical aid to injured participants, Ensured equipment/building sanitation, Managed bio-hazard spills and trained employees on procedures
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Indiana Army National Guard
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United States
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Armed Forces
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200 - 300 Employee
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Health Care Specialist
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Apr 2009 - Apr 2015
Acted as key medical supervisor for unit leadership consisting of over 200 soldiers, Performed routine security protocols, Provided primary care and managed personal medical files for over 200 soldiers, Assisted in and organizing yearly health assessments of over 200 soldiers, Assisted in formation of Line of Duty injury/illness packets, Ensured compliance with bio-hazard waste regulations, Instructed classes on preventative health care/services, Successfully ran and administered a routine vaccination program and instructed other medical personnel on proper protocols, Taught classes to certify over 200 soldiers in basic First-Aid, Used basic epidemiology to track/eliminate sources of public health complaints such as water pollution and parasites Show less
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Dairy Queen
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United States
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Restaurants
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1 - 100 Employee
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Assistant General Manager
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May 2001 - Aug 2010
Maintained employee schedule and payroll, Managed inventory checks and orders from suppliers, Counted, wrote up, and handled the daily cash deposit, Ensured compliance with Board of Health and Department of Labor regulations, Fostered healthy work environment for employees, Provided excellent customer service and assistance, Trained employees and managers on routine tasks, Wrote employee and manager handbooks and training guides Maintained employee schedule and payroll, Managed inventory checks and orders from suppliers, Counted, wrote up, and handled the daily cash deposit, Ensured compliance with Board of Health and Department of Labor regulations, Fostered healthy work environment for employees, Provided excellent customer service and assistance, Trained employees and managers on routine tasks, Wrote employee and manager handbooks and training guides
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Education
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Indiana University
Bachelor’s Degree, Human Biology with Concentration in Human Health and Disease