Dylan Bauer

Communications Intern at Hopewell Music Cooperative North
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Contact Information
us****@****om
(386) 825-5501
Location
Hopkins, Minnesota, United States, US
Languages
  • Spanish -

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Bio

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Experience

    • United States
    • Musicians
    • 1 - 100 Employee
    • Communications Intern
      • Jan 2015 - Present

    • United States
    • Hospitals and Health Care
    • 700 & Above Employee
    • Document Control Specialist
      • Sep 2014 - Feb 2015

    • United States
    • Retail
    • 1 - 100 Employee
    • Clerk
      • Apr 2014 - Aug 2014

      Create original content for company website, blog Event coordinator for Educational Seminars held in store Create original content for company website, blog Event coordinator for Educational Seminars held in store

  • Bradstreet Crafthouse
    • Greater Minneapolis-St. Paul Area
    • Mixologist
      • Feb 2013 - Mar 2014

      I was a bartender at a high-end craft cocktail bar, mixing drinks, serving food, cleaning, etc. I became the embodiment of the Bradstreet cocktail program, one of the most prestigious in the Twin Cities, and become educator, entertainer, bartender, and friend to all who come into the bar. In addition to the regular bartending duties, Bradstreet allowed me to create cocktails, many of which were eventually put onto the menu. I learned to trust in my creativity, and gained a lot of respect for a good cocktail! Show less

    • Restaurants
    • 1 - 100 Employee
    • Bartender/Server
      • Apr 2011 - Feb 2013

      I was a waiter and bartender at Big Bowl, serving food and pouring drinks. This was a position that I excelled in, as my customer service skills were on display, and I could really shine. In the three years I worked at Big Bowl, I was recognized consistently for my strong communication skills, personable behavior, and infectious positivity, as well as winning a 'server survivor' contest which showcased my ability to consistently perform my job at peak levels. I was a waiter and bartender at Big Bowl, serving food and pouring drinks. This was a position that I excelled in, as my customer service skills were on display, and I could really shine. In the three years I worked at Big Bowl, I was recognized consistently for my strong communication skills, personable behavior, and infectious positivity, as well as winning a 'server survivor' contest which showcased my ability to consistently perform my job at peak levels.

    • United States
    • Retail
    • 700 & Above Employee
    • LEAD Barista
      • Aug 2007 - Apr 2011

      I made and served coffee and beverages, as well as managed the employees during each shift. This LEAD position was also concurrent with a business management internship with Hamline University. I was also responsible for stocking, ordering, and schedule creation. I made and served coffee and beverages, as well as managed the employees during each shift. This LEAD position was also concurrent with a business management internship with Hamline University. I was also responsible for stocking, ordering, and schedule creation.

Education

  • Hamline University
    Bachelor of Fine Arts (BFA), English Literature (British and Commonwealth)
    2006 - 2010
  • Hopkins High School
    2004 - 2006

Community

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