Doug Nettro

Executive Chef/Sous Chef at Kayfield Academy
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Contact Information
us****@****om
(386) 825-5501
Location
Louisville, Kentucky, United States, US

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Bio

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Experience

  • Kayfield Academy
    • United States
    • Education Management
    • 1 - 100 Employee
    • Executive Chef/Sous Chef
      • 2019 - Present

      Child Development Chef/Nutritionist Child Development Chef/Nutritionist

  • Providence Childcare & Preschool
    • United States
    • Primary and Secondary Education
    • 1 - 100 Employee
    • Executive Chef
      • Dec 2018 - Dec 2019

      Executive Chef for a "Plant Based" child development center. Executive Chef for a "Plant Based" child development center.

  • Sodexo
    • France
    • Facilities Services
    • 700 & Above Employee
    • Sous Chef
      • Oct 2012 - Oct 2015

      Assisted the line chefs with meals. Assisted the Executive Chef with all catering functions. Assisted the line chefs with meals. Assisted the Executive Chef with all catering functions.

Education

  • Sullivan University
    Culinary Arts/Chef Training
    2000 - 2001
  • University of Louisville
    Biology/Chemistry
    1987 - 1990

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