Experience

Wolf Creek Resort

• United States
• Hospitality
• 1 - 100 Employee

• Project Manager

  • 2021 - Present

  Recruited to develop 30,000 square foot commercial core project in Eden, Utah, known as The Exchange, from conception to completion, including hospitality, retail, and mixed use outlets. Managing architectural design, permitting, financing, and construction phases of development. Concurrent to project management role, overseeing daily operations of 18-hole golf course resort, Wolf Creek Resort. Recruited to develop 30,000 square foot commercial core project in Eden, Utah, known as The Exchange, from conception to completion, including hospitality, retail, and mixed use outlets. Managing architectural design, permitting, financing, and construction phases of development. Concurrent to project management role, overseeing daily operations of 18-hole golf course resort, Wolf Creek Resort.



Self-employed

• Consultant for Hospitality, Food & Beverage, and Leisure

  • Feb 2020 - Present



Lotus Company

• United States
• Real Estate
• 1 - 100 Employee

• President of Hospitality

  • 2019 - 2021

  Drove development strategy, mission, and vision for Lotus Craft portfolio of brands, the hospitality arm of commercial and residential real estate developer, Lotus Company; home to Ogden River Brewing, among other food and beverage-focused subsidiaries. Drove development strategy, mission, and vision for Lotus Craft portfolio of brands, the hospitality arm of commercial and residential real estate developer, Lotus Company; home to Ogden River Brewing, among other food and beverage-focused subsidiaries.



CANarchy Craft Brewery Collective

• United States
• Food and Beverage Services
• 100 - 200 Employee

• Vice President of Food & Beverage

  • 2016 - 2019

  Functioned as VP of operations on a national platform for the CANarchy Collective Group concurrent with Salt Lake City-based COO role, overseeing daily operations and new business development for 14 hospitality outlets based in California, Texas, Michigan, Colorado, Florida, and North Carolina. Functioned as VP of operations on a national platform for the CANarchy Collective Group concurrent with Salt Lake City-based COO role, overseeing daily operations and new business development for 14 hospitality outlets based in California, Texas, Michigan, Colorado, Florida, and North Carolina.



Salt Lake Brewing Company

• Salt Lake City, Utah, United States

• Chief Operating Officer

  • 2014 - 2019

  Provided growth-oriented and mission-centric leadership for all operating business segments of the six location hospitality group, Squatters Craft Beers and Wasatch Brewery. Organized operational controls, administrative and reporting procedures, and people systems to increase operating efficiency and effectively grow the organization, both in terms of market presence and overall profitability, while maintaining a people-first culture. Provided growth-oriented and mission-centric leadership for all operating business segments of the six location hospitality group, Squatters Craft Beers and Wasatch Brewery. Organized operational controls, administrative and reporting procedures, and people systems to increase operating efficiency and effectively grow the organization, both in terms of market presence and overall profitability, while maintaining a people-first culture.