Donna Martino Fuhrman, MS, RD
Project Manager, TrakNOW at PCS Revenue Control Systems, Inc.- Claim this Profile
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Bio
Jill Robin Ratner
Working for Donna was a pleasure. She was always well composed in all situations and fair in her decisions. Her knowledge of the school food industry is strong, and her willingness to share that knowledge so that I could learn was hugely appreciated. I am grateful to have worked under her.
Jill Robin Ratner
Working for Donna was a pleasure. She was always well composed in all situations and fair in her decisions. Her knowledge of the school food industry is strong, and her willingness to share that knowledge so that I could learn was hugely appreciated. I am grateful to have worked under her.
Jill Robin Ratner
Working for Donna was a pleasure. She was always well composed in all situations and fair in her decisions. Her knowledge of the school food industry is strong, and her willingness to share that knowledge so that I could learn was hugely appreciated. I am grateful to have worked under her.
Jill Robin Ratner
Working for Donna was a pleasure. She was always well composed in all situations and fair in her decisions. Her knowledge of the school food industry is strong, and her willingness to share that knowledge so that I could learn was hugely appreciated. I am grateful to have worked under her.
Credentials
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Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN)
Academy of Nutrition and DieteticsMay, 2008- Oct, 2024
Experience
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PCS Revenue Control Systems, Inc.
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United States
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Software Development
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1 - 100 Employee
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Project Manager, TrakNOW
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Sep 2009 - Present
• Develop project plans with specific goals, objectives, budgets and timelines for TrakNOW software (designed for K-12 school food service to develop menus that meet USDA requirements and track inventory)• Secure and manage resources needed to meet project goals, objectives, budgets and timelines• Design and execute software quality assurance measures• Responsible for maintaining USDA software approval for menu nutrient and food-based requirements• Assist school districts in implementation of TrakNOW• Develop and provide onsite and online training programs and materials for customers, including SNA CEU certified trainings• Provide customer support for over 100 school districts nationwide with over 5,000 users
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Cherry Creek School District
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United States
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Primary and Secondary Education
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700 & Above Employee
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Supervisor, Food and Nutrition Services Department
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Apr 2007 - Aug 2009
• Supervised production of food service operations at 58 schools serving 4,000+ breakfasts and 23,000+ lunches daily• Managed a staff of over 200 employees• Monitored adherence to USDA National School Lunch and Breakfast Programs, including USDA Administrative Reviews• Developed cycle menus that met USDA nutrition guidelines as well as cost constraints• Developed and conducted staff trainings• Analyzed profit and loss statements• Established and monitored compliance with Hazard Analysis and Critical Control Points• Developed and implemented department policies and procedures• Created and instructed nutrition education classes for kindergarten through twelfth grade students
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Education
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2004 - 2006
Colorado State University
Master of Science - MS, Food Science and Nutrition -
1995 - 1999
University of Nevada-Las Vegas
Bachelor of Science - BS, Hotel and Restaurant Management
Community
