Dmitriy Tsoy, RD

Comprehensive Perinatal Services Program - Registered Dietitian at Community Health Centers of the Central Coast, Inc.
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Contact Information
us****@****om
(386) 825-5501
Location
Greater San Luis Obispo Area

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Bio

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Credentials

  • Adult Malnutrition
    Abbott Nutrition Health Institute (ANHI)
    Nov, 2020
    - Nov, 2024
  • CDR Certificate of Training in Obesity in Pediatrics and Adults
    Academy of Nutrition and Dietetics
    Dec, 2022
    - Nov, 2024
  • Certified ServSafe® Instructor & Registered ServSafe® Examination Proctor
    National Restaurant Association
    Nov, 2021
    - Nov, 2024
  • ServSafe Manager
    National Restaurant Association
    May, 2019
    - Nov, 2024
  • Basic Life Support for Healthcare Providers (BLS)
    American Heart Association
    Aug, 2021
    - Nov, 2024
  • Registered Dietitian (RD)
    Academy of Nutrition and Dietetics
    Aug, 2022
    - Nov, 2024

Experience

  • Community Health Centers of the Central Coast, Inc.
    • United States
    • Hospitals and Health Care
    • 100 - 200 Employee
    • Comprehensive Perinatal Services Program - Registered Dietitian
      • Aug 2022 - Present

      • Conducts initial nutrition assessment to develop an individualized care plan identifying interventions to meet the patient’s unique needs. • Participates in the provision and documentation of medical nutrition therapy for high-risk obstetric patients within a multi-disciplinary care team. • Directs nutrition education and counseling toward helping patients understand the importance and maintenance of sound nutrition during pregnancy and lactation, with referrals as appropriate. • Produces culturally sensitive nutrition education materials, including audiovisual aids suitable for the patients served. Show less

  • California Department of State Hospitals
    • United States
    • Hospitals and Health Care
    • 700 & Above Employee
    • Dietetic Intern
      • Aug 2021 - Jun 2022

      Program Highlights • Vigorous Dietetic Internship program with a concentration on mental health medical nutrition therapy. • Over 1,300 of supervised practice hours in clinical dietetics, food service administration, and community nutrition. • Affiliated sites include - Arrowhead Regional Medical Center, San Gorgonio Memorial Hospital, San Bernardino Public Health Department, and others. • Weekly supplementary didactic classes, coordinated with the Greater Los Angeles Dietetic Intern Consortium (GLADIC). Show less

  • Elica Health Centers
    • United States
    • Hospitals and Health Care
    • 100 - 200 Employee
    • Certified Medical Assistant
      • Feb 2019 - Jul 2021

      • Served 20-25+ patients per shift while providing quality patient centered care in a fast-paced clinical environment and a community health center setting. • Performed comprehensive Medicare Annual Wellness visits under Medicare Part B guidelines. • Conducted Medical Assistant visits to patients outside of medical provider encounters, including blood pressure check follow ups, vaccination, diabetic retinopathy, B-12 injection. • Collaborated with the Sacramento Public Health Department to implement a breastfeeding program. • Reported monthly medical and vaccine supply inventory and conducted weekly autoclave spore test. Show less

  • Bon Appétit Management Company
    • United States
    • Restaurants
    • 700 & Above Employee
    • Kitchen Supervisor
      • Sep 2016 - Jan 2018

      • Recruited, trained, and oversaw a kitchen staff of 8-10 prep/line cooks in a corporate dining setting. • Developed weekly specialized menus following Bon Appetit dietary guidelines and commitment to sustainable local farming practice. • Collaborated closely with General Manager to resolve any service, product, or staff issues. • Facilitated morning pre-shift meetings to inform staff of daily menu features, private events booking, and company updates. • Maintained relatively low food cost by expertly estimating purchasing needs and buying through approved vendors. • Responsible for the local health department inspections and third-party audits Show less

Education

  • California State University-Sacramento
    Bachelor of Science - BS, Nutrition and Food (Dietetics)
    2019 - 2021
  • Foothill College
    Nutrition and Dietetics
    2016 - 2018

Community

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