Dipak Ghosh

Junior Sous Chef at Marella explorer 2
  • Claim this Profile
Contact Information
us****@****om
(386) 825-5501
Location
Gangtok, Sikkim, India, IN

Topline Score

Topline score feature will be out soon.

Bio

Generated by
Topline AI

You need to have a working account to view this content.
Join now
You need to have a working account to view this content.
Join now

Credentials

  • Team member of the month
    Anantara Hotels, Resorts and Spas
    Oct, 2017
    - Oct, 2024
  • ECOLAB Middle East/Africa
    Anantara Hotels, Resorts and Spas
    Nov, 2014
    - Oct, 2024
  • Service excellence programme
    Anantara Hotels, Resorts and Spas
    Aug, 2014
    - Oct, 2024
  • HACCP CERTIFIED
    Four Seasons Hotels and Resorts
    May, 2010
    - Oct, 2024
  • SAFE STEPS 360 degree food safety protection programme
    Ecolab
    Jul, 2008
    - Oct, 2024

Experience

  • Marella
    • Belgium
    • 1 - 100 Employee
    • Junior Sous Chef
      • Jan 2020 - Present

      Main kitchen incharge ,French,Italian, steak house and asian

    • Chef De Partie
      • Aug 2018 - Dec 2019

      French fine dining ,Italian and sauce section

  • Anantara Hotels, Resorts and Spas
    • Thailand
    • Hospitality
    • 700 & Above Employee
    • Chef De Partie in fine dining italian restaurant
      • Mar 2016 - Jan 2018

      Fresh pasta everyday,live beach Cove oven pizza section fresh main course and deserts

    • Demi chef de partie in international beach restaurant
      • Aug 2014 - Mar 2016

      Asian ,Japanese ,French and Italian.

  • Four Seasons Hotels and Resorts
    • Canada
    • Hospitality
    • 700 & Above Employee
    • Demi chef de partie in fine dining chinese live kitchen
      • Apr 2013 - Aug 2014

      Cantonese and Sichuan cuisine , wok ,Dim- sum and Bbq section.

    • Commis Chef
      • Jun 2011 - Mar 2013

      International cuisines

    • Apprentice Chef
      • Jun 2008 - May 2011

      all kitchen sections including purchasing and storage department.

Education

  • Institute of hotel management sikkim
    Diploma in food production, Culinary Arts/Chef Training
    2006 - 2008

Community

You need to have a working account to view this content. Click here to join now