Dillon Dick

Quality/Inventory Control at Nachurs Alpine Solutions
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Contact Information
us****@****om
(386) 825-5501
Location
Kitchener, Ontario, Canada, CA

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Credentials

  • NFPA 1006 -Ice Water Rescue Technician
    Southwest Fire Academy
    Jan, 2020
    - Nov, 2024
  • NFPA 1006 - Flood Water Technician
    Southwest Fire Academy
    Jul, 2019
    - Nov, 2024
  • NFPA 1006 - Surface Water Technician Chapter 16
    Southwest Fire Academy
    May, 2019
    - Nov, 2024
  • NFPA 1041 - Fire Instructor I
    International Fire Service Accreditation Congress
    Nov, 2018
    - Nov, 2024
  • NFPA 1002 - Pump Operations
    International Fire Service Accreditation Congress
    Oct, 2018
    - Nov, 2024
  • NFPA 1001 - Firefighter level 2
    International Fire Service Accreditation Congress
    Dec, 2016
    - Nov, 2024
  • NFPA 1001- Firefighter Level 1
    International Fire Service Accreditation Congress
    Dec, 2016
    - Nov, 2024
  • NFPA 1006- Technical Rescuer Chapter 5
    International Fire Service Accreditation Congress
    Dec, 2016
    - Nov, 2024
  • NFPA 1035 - Fire and Life Safety Educator level 1
    International Fire Service Accreditation Congress
    Dec, 2016
    - Nov, 2024
  • NFPA 472 - Hazardous Materials Operations
    International Fire Service Accreditation Congress
    Dec, 2016
    - Nov, 2024
  • Public Fire And Life Safety Educator Certification
    International Fire Service Accreditation Congress
    Dec, 2016
    - Nov, 2024
  • Incident Management System
    Office of the Fire Marshal and Emergency Management
    Mar, 2016
    - Nov, 2024

Experience

    • United States
    • Chemical Manufacturing
    • 1 - 100 Employee
    • Quality/Inventory Control
      • Oct 2020 - Present

    • Chemical Operator
      • Dec 2019 - Present

    • Canada
    • Government Administration
    • 1 - 100 Employee
    • Acting Captain
      • Jan 2021 - Present

    • Firefighter
      • Mar 2016 - Jan 2021

      • Respond to emergency situations in residential, commercial and rural locations• Successfully completed Wilmot NFPA recruit training• Attend numerous mutual aid involvements with departments in and outside of the township• Operate and maintain emergency vehicles and fire equipment• Continue to uphold new safety procedures, firefighting techniques and treatment protocols

    • Canada
    • Farming
    • 1 - 100 Employee
    • Driver
      • Aug 2018 - Dec 2019

    • Canada
    • Furniture and Home Furnishings Manufacturing
    • 700 & Above Employee
    • Delivery Driver
      • Mar 2017 - Jun 2018

      • Commute around the Tri-cities and surrounding rural areas in a safe but timely manner • Enter a variety of customer homes with care, to deliver merchandise while maintaining excellent customer service • Resolve conflicts by providing opportunities to meet the customers’ needs • Commute around the Tri-cities and surrounding rural areas in a safe but timely manner • Enter a variety of customer homes with care, to deliver merchandise while maintaining excellent customer service • Resolve conflicts by providing opportunities to meet the customers’ needs

    • Canada
    • Government Administration
    • 1 - 100 Employee
    • Firefighter
      • Dec 2012 - Jan 2017

      • Responded to over 300 emergency situations • Various experiences with structural, vehicle, and grass fires • Administered first aid to patients with minor and life-threatening injuries • Presented numerous “Fire Safety” talks at local community venues • Tested fire hydrants for accessibility, cleanliness, and operation • Responded to over 300 emergency situations • Various experiences with structural, vehicle, and grass fires • Administered first aid to patients with minor and life-threatening injuries • Presented numerous “Fire Safety” talks at local community venues • Tested fire hydrants for accessibility, cleanliness, and operation

  • New Dundee Golf Club
    • New Dundee, Ontario
    • Bartender
      • May 2015 - Nov 2016

      • Keeping an extremely fast pace • Responsible mixing and serving alcoholic beverages • Provide a positive guest experience • Responsible for running food, taking orders in a formal setting • Keeping an extremely fast pace • Responsible mixing and serving alcoholic beverages • Provide a positive guest experience • Responsible for running food, taking orders in a formal setting

    • Server/Bartender/Cook
      • Oct 2014 - Jun 2016

      • Interacting with numerous customer, while taking orders, and serving food and beverages • Deliver a consistently high level of customer service to each guest while maintaining a safe environment by identifying problem clients and having them removed • Collaboration with all kitchen staff to prepare meals during peak dining hours • Interacting with numerous customer, while taking orders, and serving food and beverages • Deliver a consistently high level of customer service to each guest while maintaining a safe environment by identifying problem clients and having them removed • Collaboration with all kitchen staff to prepare meals during peak dining hours

    • Line Cook
      • Jun 2010 - Nov 2014

      • Responsible for the handling and preparation of food in a timely fashion • Completion of preparation work • Cleanliness of work space and utilities • Opening and closing duties • Responsible for the handling and preparation of food in a timely fashion • Completion of preparation work • Cleanliness of work space and utilities • Opening and closing duties

    • Canada
    • Restaurants
    • 200 - 300 Employee
    • Grillmaster
      • Feb 2013 - Feb 2014

      • Delegated numerous tasks to employees for a more efficient kitchen • Developed strategies that decreased customer wait times • Supervised up to 10 employees through the busiest hours and still maintained excellent customer service • Delegated numerous tasks to employees for a more efficient kitchen • Developed strategies that decreased customer wait times • Supervised up to 10 employees through the busiest hours and still maintained excellent customer service

  • Trail's Edge Tavern
    • Plattsville, Ontario
    • Line Cook
      • Sep 2012 - Jan 2013

      • Responsible for the handling and preparation of food in a timely fashion • Completion of preparation work • Cleanliness of work space and utilities • Opening and closing duties • Responsible for the handling and preparation of food in a timely fashion • Completion of preparation work • Cleanliness of work space and utilities • Opening and closing duties

    • Canada
    • Motor Vehicle Manufacturing
    • 700 & Above Employee
    • Machine Operator
      • Jun 2012 - Oct 2012

      • Programmer of Computer Numerical Controlled (CNC) Lathe • Robotics and computer troubleshooting • Record production quantity on Material Data Sheet • Time Management: complete all tasks while maintaining quality and production for a weekly deadline • Report products to Quality Assurance Lab • Cleanliness of work station and surrounding area • lifting of up to 100lbs • Programmer of Computer Numerical Controlled (CNC) Lathe • Robotics and computer troubleshooting • Record production quantity on Material Data Sheet • Time Management: complete all tasks while maintaining quality and production for a weekly deadline • Report products to Quality Assurance Lab • Cleanliness of work station and surrounding area • lifting of up to 100lbs

  • Shaker's Restaurant
    • Plattsville, Ontario
    • Cook
      • Nov 2008 - Aug 2012

      • Initially hired as a dishwasher but quickly graduated to head cook • Responsibilities included industrial equipment maintenance • Preparation of meals • Completion of prep work • Initially hired as a dishwasher but quickly graduated to head cook • Responsibilities included industrial equipment maintenance • Preparation of meals • Completion of prep work

    • Canada
    • Food and Beverage Services
    • 700 & Above Employee
    • Baker
      • Apr 2011 - Mar 2012

      • Operation of the soup and salad station• Appliance maintenance• Customer service/Speed of service• Training of new employees; bakers

    • Baker
      • Mar 2008 - Mar 2012

      • Operation of the soup and salad station• Appliance maintenance• Customer service/Speed of service• Training of new employees; bakers and cashiers • Supervising• Placing food orders• Recruited to the Health and Safety Committee

    • Canada
    • Truck Transportation
    • 1 - 100 Employee
    • General Laborer
      • Aug 2006 - Oct 2008

      • Loading and unloading of freight by means of hand-balming and tow motor • Cleaning the shop bays, loading bays, interior and exterior of trucks. • Loading and unloading of freight by means of hand-balming and tow motor • Cleaning the shop bays, loading bays, interior and exterior of trucks.

Education

  • Conestoga College
    Certificate, Pre-Service Firefighter
    2015 - 2017
  • Conestoga College
    Certificate, General Arts and Science-Health Option
    2014 - 2015

Community

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