Dijon Gordon
Innovation Manager at Franchised Food Company- Claim this Profile
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Bio
Experience
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Franchised Food Company
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Australia
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Retail
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1 - 100 Employee
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Innovation Manager
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Feb 2021 - Present
Current roles include: Procurement, Product Development & Innovation, Point Of Sale Management Current roles include: Procurement, Product Development & Innovation, Point Of Sale Management
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Cold Rock Ice Creamery
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Australia
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Restaurants
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1 - 100 Employee
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Retail Store Manager
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Jan 2019 - Oct 2020
As well as managing the day to day operations, I was also heavily involved in the planning and build of the new store flagship company store in Balaclava. I made various contributions to the brands reimagining. Working closely with the Marketing team at Franchised Food Company, we were able to successfully build an attractive store for customers to enjoy their beloved Cold Rock Ice Cream experience. I was in charge of hiring and managing staff, creating rosters, ordering stock, reaching weekly/monthly sales targets as well as designing and implementing various marketing initiatives. Show less
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Natural Fitness Food
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United Kingdom
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Food and Beverage Services
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1 - 100 Employee
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Retail Store Manager
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Jan 2017 - Sep 2018
After qualifying, I was employed Full Time at Natural Fitness Food, alongside luxury health club, Third Space in London. During this time I gained skills in communication with extremely high profile customers and clients. I furthered my skills in operations, retail management and customer service. After qualifying, I was employed Full Time at Natural Fitness Food, alongside luxury health club, Third Space in London. During this time I gained skills in communication with extremely high profile customers and clients. I furthered my skills in operations, retail management and customer service.
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Pretzel World
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Food and Beverage Services
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Floor Manager
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Jan 2013 - Jun 2013
My responsibilities included: - Ordering stock - Counting and Banking Tills - Liaising with fellow staff members about required shift times - Barista work - Customer service - Baking and Serving food My responsibilities included: - Ordering stock - Counting and Banking Tills - Liaising with fellow staff members about required shift times - Barista work - Customer service - Baking and Serving food
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Solution Entertainment
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Australia
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Entertainment
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1 - 100 Employee
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DJ
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Jan 2010 - Jun 2013
My responsibilities included: - Setting up audio systems in relation to each event - DJing - Adhering to specific briefs for each customer - Customer Service My responsibilities included: - Setting up audio systems in relation to each event - DJing - Adhering to specific briefs for each customer - Customer Service
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Education
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SAE Institute London
Bachelor of Science (BSc) (Hons), Audio Production -
SAE Institute Melbourne
Bachelor's degree, Audio -
Swinburne Senior Secondary College
Certificate III, Music Industry (Technical Production) -
Bialik College
VCE