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Experience

    • Restaurants
    • 1 - 100 Employee
    • Franchise Owner
      • Sep 2013 - Present

      At Zoup!, we offer hundreds of award-winning soups with 12 always-rotating daily varieties, including low-fat, vegetarian, dairy-free, gluten-free and spicy options - each served with a hunk of freshly baked bread. Our menu also features a distinctive array of made-to-order salads and sandwiches. Customer top picks include Chicken Potpie, Lobster Bisque and Vegetarian Split Pea, but you can find your own favorite by sampling our soups before you order. In fact, we encourage it! At Zoup!, we offer hundreds of award-winning soups with 12 always-rotating daily varieties, including low-fat, vegetarian, dairy-free, gluten-free and spicy options - each served with a hunk of freshly baked bread. Our menu also features a distinctive array of made-to-order salads and sandwiches. Customer top picks include Chicken Potpie, Lobster Bisque and Vegetarian Split Pea, but you can find your own favorite by sampling our soups before you order. In fact, we encourage it!

    • United States
    • Banking
    • 700 & Above Employee
    • SVP Corporate Audit
      • Dec 2001 - Oct 2016
    • Business Consulting and Services
    • 700 & Above Employee
    • Auditor
      • 1996 - 2001

Education

  • Delaware State University
    Bachelor of Science (BS), Accounting
    1992 - 1996

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