Devvrat Tiwari

Commis III @Tresind BKC at Passion F & B
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Contact Information
us****@****om
(386) 825-5501
Location
IN

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Experience

    • United Arab Emirates
    • Hospitality
    • 1 - 100 Employee
    • Commis III @Tresind BKC
      • Oct 2022 - Present

      Commis III at the cold-garnish station section at Trèsind BKC, Mumbai. Responsible for Garnish and Plating of dishes which are part of the 14-course chef's tasting menu. Commis III at the cold-garnish station section at Trèsind BKC, Mumbai. Responsible for Garnish and Plating of dishes which are part of the 14-course chef's tasting menu.

    • India
    • Hospitality
    • 700 & Above Employee
    • Industrial Trainee @Taj Mahal Palace and Tower, Mumbai
      • Mar 2022 - Aug 2022
    • India
    • Hospitality
    • 700 & Above Employee
    • Industrial Trainee at Trident Bandra Kurla
      • Jan 2019 - Jun 2019

      Worked in the four core departments Worked in the four core departments

Education

  • Le Cordon Blue School of Hospitality, GD Goenka University
    Bachelor's degree, Bachelor's in Hotel Management and catering technology
    2018 - 2022

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