Dennis Trgovcic
Junior Product Manager Private Label at Emmi Group- Claim this Profile
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Topline Score
Bio
Credentials
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ECDL Profile Zertifikat
ECDL / ICDL CertificationJan, 2020- Oct, 2024 -
Leadership and Team Development
International Business Management Institute (IBMI)Oct, 2019- Oct, 2024
Experience
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Emmi Group
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Switzerland
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Dairy Product Manufacturing
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700 & Above Employee
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Junior Product Manager Private Label
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Jan 2022 - Present
I am responsible for• planning, developing and managing projects of your products portfolio/category.• the portfolio improvement / analysing the market/customers/category.• the technical project management (recipe development, quality, design, packaging).• preparing and developing product concepts, managing innovation projects.• maximising profitability of the product portfolio.• leading contact with production and suppliers, planning of packaging.• all technical aspects of product design and deliver developments to market, meeting the quality, cost and timings.• processing of customer and sales requirements.
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Plant Operator
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Jul 2020 - Dec 2021
• Setting and guiding the production machines• Operational deputy of the shift leader• Quality control of the products• Supervision of the filling process• Service work on the machines• Working with MES/SAP• Troubleshooting• Compliance with the various regulations (HACCP, label etc.)
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JOWA AG
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Switzerland
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Food and Beverage Manufacturing
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300 - 400 Employee
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Plant Operator
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Aug 2018 - Jun 2020
• Setting and guiding the production machines• Operational deputy of the shift leader• Quality control of the products• Supervision of the filling process• Service work on the machines• Working with MES/SAP• Troubleshooting• Compliance with the various regulations (HACCP, label etc.)
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Lebensmitteltechnologe EFZ
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Aug 2015 - Jul 2018
• Apprenticeship
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Education
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BVS/BBS Business-School
Technischer Kaufmann eidg. FA -
BVS/BBS Business-School
Dipl. Wirtschaftsfachmann VSK -
Bénédict-Schule (Schweiz)
Dipl. Kaufmann VSH, 5.5 -
ZHAW Zürcher Hochschule für Angewandte Wissenschaften
Lebensmitteltechnologe EFZ, 5.1