Dennis Rasmussen

Director Of Food Services at The Lodge at Glen Cove
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Contact Information
Location
San Francisco Bay Area, US

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Experience

    • United States
    • Hospitals and Health Care
    • 1 - 100 Employee
    • Director Of Food Services
      • Aug 2022 - Present

    • Director of Dining Services
      • Aug 2022 - Present

    • United States
    • Hospitals and Health Care
    • 1 - 100 Employee
    • Director of Culinary
      • Mar 2021 - Aug 2022

    • United States
    • Hospitals and Health Care
    • 100 - 200 Employee
    • Director of Dining Services
      • Jun 2018 - Mar 2021

    • United States
    • Hospitals and Health Care
    • 100 - 200 Employee
    • Director of Culinary Services
      • Sep 2017 - Mar 2018

    • United States
    • Hospitals and Health Care
    • 700 & Above Employee
    • Director of Dining Services
      • Mar 2014 - Sep 2017

    • United States
    • Hospitals and Health Care
    • 1 - 100 Employee
    • Sous Chef
      • Jun 2012 - Aug 2014

    • United States
    • Hospitals and Health Care
    • 700 & Above Employee
    • Dining Room Coordinator
      • Sep 2006 - Mar 2012

    • United States
    • Hospitals and Health Care
    • 700 & Above Employee
    • Director of Dining Services
      • Oct 2010 - Apr 2011

    • United States
    • Restaurants
    • 1 - 100 Employee
    • Food Bar Manager
      • Sep 1997 - Sep 2006

Education

  • Eagan Minnesota
    certificate, restaurant management and hospitality
    2004 - 2005

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