Deepak parab
Sous Chef at FreshMenu- Claim this Profile
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Bio
Experience
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FreshMenu
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India
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Food and Beverage Services
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200 - 300 Employee
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Sous Chef
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Nov 2019 - Present
Your designation and your broad duties and responsibilities remain as discussed with you. They shall be subject to revision from time to time by the Company’s Management and will be communicated to you as and when the changes. are made. The Company reserves the right to assign to you such other duties and responsibilities as may be considered advisable or necessary in the Company’s interests, and at the sole discretion of the Company. You shall devote all of your business time, attention and energies to the business of the Company, and shall assume and perform such further responsibilities and duties as may be assigned or directed by the Company. You shall be performing services for the Company, devote your reasonable best efforts, skill, and ability and shall perform your responsibilities as an employee of the Company in a competent and professional manner. Show less
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soue chef
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Oct 2019 - Present
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Ignite food pvt ltd
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Mumbai, Maharashtra, India
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Juniour sous chef
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Jan 2020 - Apr 2021
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Education
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Mumbai University Mumbai
diploma in hotel management, Hotel/Motel Administration/Management